Henan Sour Cabbage Braised Beef Noodles & Herbal Noodles (Ligao Road Branch)
小吃面食 · ⭐ 3.6
No. 129, Ligao Road
Dishes
Spiced Beef SaladCold-mixed beef is a dish primarily made with cooked beef, seasoned with garlic, chili oil, soy sauce, vinegar, and other condiments, thoroughly mixed to create a flavorful dish. It has a tender texture and is ideal as an appetizer or as a side dish for drinking.
Stir-fried Ox Offal with Daoxiao Noodles and DrinkStir-fried ox offal with Daoxiao noodles and a drink is a Chinese noodle dish made with ingredients such as ox stomach and tongue, stir-fried quickly with seasonings and side dishes. A drink is usually included for pairing.
Beef Nourishing Noodle SoupA hearty noodle soup featuring tender beef, nutritious ingredients like goji berries and red dates, simmered slowly for rich flavor and health benefits.
Beef Stir-Fried NoodlesBeef stir-fried noodles is a stir-fried noodle dish primarily made with beef and ramen. Slice or cut the beef into strips or slices, then stir-fry it together with cooked ramen. Add seasonings such as green onions, ginger, and garlic, and adjust to taste with soy sauce, oyster sauce, or other condiments until well flavored.
Scallion Oil NoodlesScallion oil noodles is a simple and delicious noodle dish made with noodles as the main ingredient, supplemented by scallions, oil, and other seasonings. After boiling, the noodles are mixed with hot scallion oil and seasonings, creating an enticing aroma and appealing color.
Garlic Chives Meat Noodle StewGarlic chives meat noodle stew is made with garlic chives, pork, and noodles, cooked with seasonings. It has a fresh and fragrant taste, tender meat, and noodles that absorb the rich broth.
Sour Cabbage Beef Knife-Shaved NoodlesSuancai beef knife-cut noodles feature fresh beef and pickled cabbage simmered together for a rich broth. Hand-carved noodles are thick, even, and elastic. Serve the cooked noodles in the soup with beef and pickled cabbage.
Sour Cabbage Braised Beef NoodlesSour cabbage braised beef noodles are made primarily with beef and sour cabbage. The beef is cut into chunks and simmered together with the sour cabbage, then braised with seasonings such as soy sauce, sugar, and cooking wine. Finally, the stewed beef and broth are poured over cooked noodles.
Egg Stir-Fried Knife-Edged Noodles with DrinkEgg stir-fried knife-edged noodles with drink is a dish made primarily with eggs and knife-edged noodles, stir-fried and served with a beverage. The main flavor is salty.
Duck HeadThis duck head dish uses fresh duck heads marinated with a variety of spices to infuse rich flavor. After careful stewing, the duck head meat becomes tender and aromatic. Finally, a适量 of seasoning is sprinkled on top to enhance the layers of taste.