Dandelion Outdoor Barbecue & Camping Base
烧烤 · ⭐ 4.1
No. 89, Wulin Road, Wulin Subdistrict (310 meters on foot from Exit C4 of Fengqi Road Metro Station)
Dishes
Three-Fried Spicy ChickenA Sichuan dish made by stir-frying chicken with dried chilies and Sichuan peppercorns in three rounds to achieve a crispy texture and intense spicy flavor.
Northeast Cold NoodlesNortheastern cold noodles, primarily made with noodles, cucumber strips, egg, and ham. The noodles are boiled and then rinsed with cold water, followed by adding a specially prepared cold noodle soup and various toppings to create a refreshing and delicious dish.
Xidong's Spicy Tripe SpecialA spicy Sichuan dish made with beef tripe simmered in a rich, aromatic chili sauce, known for its bold flavor and numbing heat.
Bohai Fresh ShrimpFresh shrimp from the Bohai Sea, steamed or blanched to preserve natural flavor, tender and succulent with a simple ginger vinegar dip.
Grilled Black Pepper Beef SkewersGrilled beef skewers marinated in black pepper, garlic, and spices, served with a rich aroma and tender texture.
Sunite Lamb SkewersSuni Te lamb skewers use fresh Sunite lamb, cut into uniform pieces and grilled after marinating. The meat is tender with a delicious flavor.
Garlic Roasted OystersGarlic roasted oysters is a seafood dish made with fresh oysters as the main ingredient, paired with garlic sauce and grilled. The oyster shells are filled with garlic sauce, then baked at high temperature, allowing the garlic aroma to fill the air and blend perfectly with the freshness and tenderness of the oysters, resulting in a juicy and delicate texture.
Crispy Pig's TrotterA crispy and flavorful dish made from pig's trotters, deep-fried to perfection for a satisfying crunch.
Crispy Chicken Skin SkewersCrispy chicken skin skewers are made by marinating chicken skin, skewering it, and deep-frying until golden and crunchy.