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Duoduo Shan Guizhou Sour Beef Hot Pot (Yuefang ID MALL Store)

火锅 · ⭐ 4.5

No. 216 Pozi Street, 4th Floor, Central Impression City

Dishes

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  Juice-Infused Fried Egg

  Suckable fried eggs are a deep-fried dish made primarily with eggs. Eggs are cracked into a bowl, seasoned, then fried in hot oil until golden and crispy outside while remaining tender inside. Enjoy by dipping in sauce or sucking the juice directly from the egg.
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  Handmade Duoduo Noodles

  A specialty snack made from high-quality sweet potato noodles, hand-formed and seasoned with chili oil, garlic, and cilantro for a spicy, satisfying bite.
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  Crispy Pork Cracklings Meatballs

  A savory dish made with pork and crispy pork cracklings, deep-fried to golden perfection for a crunchy exterior and tender interior.
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  Signature Doudou Noodles

  A specialty dish featuring hand-made rice noodles stir-fried with beef slices, bean sprouts, and fragrant herbs in a secret sauce.
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  Potato Pancake

  Yángyù bābā is a traditional snack made primarily from yángyù (potatoes). The preparation involves boiling the potatoes, peeling them, mashing them into a paste, mixing in an appropriate amount of flour and seasonings, and then frying until both sides are golden brown.
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  Spicy Beef Bits

  Zha Zha Beef is a dish featuring beef as the main ingredient, typically using beef shank or brisket. After cutting into pieces, it's stir-fried with bean sprouts, onions, and green peppers. First, blanch the beef to remove odor, then sauté garlic, ginger, and chili in oil. Add the beef and stir-fry, followed by quick cooking with vegetables and seasoning.
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  Spicy Pickled Cabbage Hot Pot

  A spicy hot pot made with pickled cabbage, pork slices, and vegetables, simmered in a rich red oil broth for a tangy and fiery flavor.
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  Guiyang Red Sour Soup

  A Guizhou specialty dish made with fermented red sour soup base, seasoned with tomatoes, chilies, and wood sage, then simmered with meat or fish for a tangy, spicy flavor.
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  Fresh Cut Beef

  Fresh-cut beef is a dish made primarily from fresh beef, finely sliced to preserve its natural flavor. The preparation is simple, relying mainly on the inherent freshness of the beef, which is quickly stir-fried or grilled with just the right amount of seasoning to highlight its tender and juicy texture.
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  Freshly Sliced Highland Native Yellow Beef

  Freshly sliced highland native yellow beef, marinated and quickly blanched for tender, flavorful meat.

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