Baby Bao (Central Market Branch)
小吃快餐 · ⭐ 3.4
Unit 03, Building 6, Central Market, Tinghai Road
China trip · China travel
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Dishes
Health-Preserving Steamed BunA steamed bun made with glutinous rice, red dates, goji berries, and yam, offering a soft, sweet taste and rich nutritional benefits for daily wellness.
Pumpkin Hot Dog RollPumpkin hot dog rolls are made by mixing pumpkin puree with flour to form a dough, wrapping sausages inside, rolling into a卷, then steaming or frying until cooked. Main ingredients: pumpkin, flour, sausage.
Rabbit Purple Sweet Potato BunA cute-shaped sweet bun made with purple sweet potato filling, steamed to perfection. Popular as a child-friendly or festive dessert.
Babi Spicy Vermicelli WrapBabi Spicy Vermicelli Wrap features rice noodles wrapped in a thin tortilla with a spicy sauce, offering a flavorful and satisfying bite.
现熬南瓜粥现熬南瓜粥以新鲜南瓜为主要食材，经过切块、煮烂后与大米一同慢火熬制而成，口感细腻绵密，南瓜的天然甜味融入粥中，形成浓郁的米香与南瓜香。
Zu Ming Sweet Soy MilkA plant-based milk drink made from high-quality soybeans, blended, filtered, and sweetened for a smooth, rich flavor—ideal for breakfast or as a refreshing beverage.
Old Shanghai Scallion Oil FlatbreadOld Shanghai scallion oil cake is a traditional flatbread made from flour, scallions, salt, and water. The dough is rolled thin, folded or rolled, then pan-fried until golden brown.
Mushroom and Bok Choy DumplingsXianggu Qingcai Bao is made with flour dough filled with a mixture of fresh mushrooms and greens, steamed after shaping. The filling combines chopped mushrooms and vegetables with seasonings, then wrapped in dough and steamed until cooked.