G318 Sunset Bar (Wanzhou Branch)
西餐 · ⭐ 4.6
No. 54, Section 2, Beibin Avenue, inside Honghuadi Wharf
Dishes
Braised Pork BellyBraised pork belly with savory sauce, tender and flavorful.
Thai Chicken FeetThai chicken feet marinated with lemongrass, lime leaves, chili, and fish sauce, then boiled for a tangy, spicy flavor.
Shrimp Pineapple Fried RiceShrimp pineapple fried rice features rice stir-fried with shrimp, squid, crab sticks, and pineapple chunks. Cook rice first, then add seafood and pineapple, finish with seasoning and thickening for a rich flavor.
Explosive Deep Sea ShrimpPremium deep-sea shrimp stir-fried quickly with garlic, chili, and ginger for a savory, aromatic dish.
Skewered BeefSkewered beef is a dish made primarily with beef, cut into small pieces or thin slices, marinated, then grilled, fried, or baked on skewers. Common methods involve marinating first and quickly cooking at high heat to maintain tenderness.
Beef Offal Hot PotA Cantonese hot pot featuring beef offal such as tripe, intestines, and lungs, simmered in a savory broth with vegetables.
Golden Soup Abalone Chicken Hot PotA rich hot pot featuring abalone and chicken in a golden broth, with mushrooms and vegetables, offering a savory and nourishing experience.
Korean Fried Chicken PlatterKorean fried chicken platter features marinated chicken pieces coated in batter and deep-fried to a crispy exterior and juicy interior, typically served with Korean chili or sweet chili sauce and side vegetables like onions and peppers.
Crispy Spicy FishA crispy and spicy fish dish made by marinating fresh fish, coating it in batter, and deep-frying until golden. Served with a rich, numbingly spicy sauce.