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Peet's Coffee (Beijing Worldwide Avenue Store)

咖啡 · ⭐ 4.3

Beijing Universal CityWalk, No. 1, Huanqiu Avenue, Courtyard No. 1

Dishes

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  Ice Americano

  Ice Americano is a coffee beverage made by adding ice cubes to espresso. Its preparation is simple: first brew the espresso, then directly add ice cubes to cool it down, preserving the original flavor of the coffee.
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  Toffee Roasted Hazelnut Latte

  A toffee-roasted hazelnut latte blending coffee and dessert flavors, made with espresso, milk, and toffee sauce, topped with roasted hazelnut pieces.
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  Latte Coffee

  A latte is a coffee beverage made by mixing espresso with milk in a specific ratio. The typical preparation method involves pouring适量 of warm or cold milk into a cup first, then slowly adding the espresso to create a visually layered effect. Finally, sugar or syrup can be added according to personal taste for seasoning.
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  Yang Chih Tsu

  Yang Chih Gan Lu is a dessert made primarily from mango, coconut milk, grapefruit, and tapioca pearls. The preparation involves blending mango into a puree, mixing it with coconut milk, then adding cooked tapioca pearls and grapefruit pieces. It is served chilled.
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  Tree Root Cake

  Root cake is a dessert made primarily from flour, eggs, sugar, and butter, baked into a shape resembling tree roots. It is often topped with chocolate sauce or powdered sugar, with a soft, delicate interior texture.
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  Chestnut Cake

  Chestnut cake is a dessert made primarily from chestnut flour, eggs, and low-gluten flour, prepared by mixing and baking. Its surface is golden yellow, with a sweet chestnut aroma, and it has a soft, delicate texture.
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  Australian White

  Australian White is a dish featuring Australian lobster as its main ingredient, paired with fresh seasonal vegetables. Carefully prepared to preserve the lobster's tender texture while incorporating the清香 of vegetables, it presents a simple yet elegant flavor.
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  Peet's Coffee

  Peet's Coffee is a beverage made primarily from coffee beans, typically brewed by grinding roasted beans and steeping them, with options to add milk, sugar, or other flavorings. Common methods include pour-over, espresso, or cold brew.
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  Sugar-coated hawthorn iced oolong tea

  Sugar-coated hawthorn iced oolong tea made with oolong tea base, sugar-coated hawthorn flavor jam or syrup, and ice shaken together. Ingredients include oolong tea, sugar-coated fruit candies, ice, and sweetener.
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  Black Forest

  Black Forest is a dessert made primarily with chocolate, cherries, and cream. The preparation involves layering chocolate cake with cherry jam and fresh cream to create a rich texture and multi-dimensional flavor.

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