Sister Jiang's Street Food Stall (Nanjing First Store)
小吃快餐 · ⭐ 3.7
No. 2-115, Xinmenkou Community, Guangdong Road
Dishes
Salted Goose with Chinese Cabbage and VermicelliA hearty dish made with salted goose meat, Chinese cabbage, and vermicelli, simmered together for rich, savory flavor.
Salted Pepper Bean CakeA crispy fried snack made from soybean flour mixed with scallions, ginger, and seasoned with salt and pepper.
Jiang Sister's Special Chicken FeetJiang Sister's Special Chicken Feet features tender chicken feet marinated in a secret sauce and slow-cooked to perfection, delivering a rich, spicy flavor.
Spicy Oil Cold Tofu JellyA chilled dish made from starch jelly, dressed with spicy oil, garlic, soy sauce, and vinegar for a tangy and numbing flavor.
Braised Pig's FeetA Chinese dish made by slow-cooking pig's feet in a savory sauce of soy sauce, sugar, and spices until tender and flavorful.
Nanjing Double StinkyA traditional Nanjing dish featuring fermented tofu and stinky amaranth, known for its unique aroma and savory taste.
Green Pepper Stir-fried Wheat GlutenA Chinese home-style dish made with wheat gluten and green peppers, stir-fried with soy sauce and seasonings for a fresh, savory taste.
Stuffed Wheat Gluten with PorkA traditional Chinese dish made by stuffing wheat gluten pouches with seasoned pork filling and steaming until tender.
Spicy Peeled FishFresh carp is peeled and braised in a spicy sauce, resulting in tender, flavorful meat with a bold, aromatic kick.
Fish Roe and Fish BladderFish roe and fish bladder is a dish featuring fish roe and fish bladder as main ingredients. The fish bladder must be cleaned and blanched before stir-frying or stewing with the roe, often enhanced with scallions, ginger, garlic, and chili.