Wumingyuan Rice Noodles (Jintaiyang Manhattan Branch)
小吃快餐 · ⭐ 4.2
No. 128 Duan Di Street

Dishes
Five-Spice Boiled EggsFive-spice braised eggs are hard-boiled eggs peeled and slowly simmered in a seasoned broth made with star anise, cassia bark, Sichuan pepper, cloves, and fennel. Main ingredients include eggs and spices, with preparation steps of boiling and braising.
Jingbang Big Pork ChopJingbang Big Pork Chop uses high-quality pork loin, marinated and coated with flour before deep-frying, resulting in a crispy exterior and tender interior with rich aroma. Main ingredients are pork loin, flour, and cooking oil, prepared by marinating, coating, and frying.
Big Face Chicken CutletBig Face Chicken Cutlet is a fried dish made primarily from chicken breast. The chicken is sliced, marinated, coated in starch or batter, then deep-fried until golden and crispy. The exterior is crunchy while the inside remains juicy.
Spicy Pork Minced Rice NoodlesSpicy minced pork rice noodles is a dish made with rice noodles and stir-fried minced pork. Main ingredients include lean pork, rice noodles, green onions, ginger, and garlic. First, mince the pork, marinate it, then stir-fry. Mix with cooked rice noodles and garnish with green onions.
Special Pig Intestine Rice NoodlesSpecial fatty intestine rice noodles is a dish made primarily from pork intestines and rice noodles. The intestines are cleaned, boiled to remove odor, then stewed with seasonings until tender and flavorful. The rice noodles are soaked in hot water, mixed with broth or served directly in a bowl, paired with the intestines and soup base.
Old Jar Sichuan-style Pickled Vegetable Rice NoodlesOld jar sour cabbage rice noodles is a dish made with rice noodles, pickled sour cabbage, and slices of pork or beef. Cook the noodles, then add fermented sour cabbage and broth or water, followed by meat and seasonings, stir well and serve.
Chongqing Spicy Beef Noodles with Minced MeatChongqing minced meat spicy rice noodles feature sweet potato noodles with stir-fried minced meat, peanuts, green onions, and cilantro, seasoned in a tangy spicy broth made from chili oil, vinegar, soy sauce, Sichuan pepper powder, garlic, and ginger.
Enoki Mushroom Rice NoodlesSpicy mushroom rice noodles is a dish primarily made with rice noodles and enoki mushrooms. The rice noodles are soaked beforehand to soften them, then cooked. Enoki mushrooms are washed and cut into segments, then stir-fried or mixed together with the rice noodles. Seasoning ingredients such as soy sauce, salt, scallions, and ginger can be added according to taste. A small amount of meat or vegetables may also be included to enhance the flavor.
Spiced Tofu SkinA dish made by simmering tofu skin in a fragrant blend of spices and seasonings, resulting in a tender and flavorful texture.
Golden PancakeGolden pancakes are made from flour mixed with eggs, milk, and a little sugar to form a batter, then cooked on a flat pan. The batter is spread into thin round cakes and fried until golden and crispy on both sides, with a soft and sweet taste.