Close

Zhanjiang Oyster Village

其他美食 · ⭐ 3.5

No. 465 Jian'an 1st Road

Dishes

• 

  Pumpkin Pancake

  Pumpkin cake is a traditional snack made primarily with pumpkin as the main ingredient. The preparation typically involves steaming the pumpkin until soft, mashing it into a puree, mixing it with glutinous rice flour and other ingredients, then shaping it into small round cakes. Finally, it can be either fried or steamed to complete the dish.
• 

  Big Pepsi

  A home-style stir-fry dish made with pork, eggs, and green peppers, known for its savory and tender texture.
• 

  Coconut Juice

  Coconut juice is a refreshing drink made primarily from fresh coconuts. It is prepared by cracking open the coconut shell, removing the coconut meat, and then extracting the juice using a juicer. The coconut juice retains the natural aroma of the coconut and has a清爽 taste, making it an ideal choice for cooling off in summer.
• 

  Durian Roll

  A dessert made by wrapping fresh durian pulp in a thin dough or rice wrapper, then steamed or pan-fried for a rich, sweet flavor.
• 

  Grilled Lamb

  Roast lamb is a dish made primarily from lamb, using tender leg or rib meat. After marinating with scallions, ginger, garlic, and cooking wine, it's grilled to perfection—crispy outside, juicy inside, with rich aroma.
• 

  Butter

  Beef tallow is a fat extracted by rendering cattle fat tissue. Main ingredients are beef suet or flank fat. The fat is cut into pieces, slowly cooked in a pot to melt and separate impurities, then filtered for pure beef tallow. Commonly used to enhance flavor in cooking or as a base for hot pot broth.
• 

  Trendy Yellow Throat

  A spicy and crispy dish made from pig or beef tripe, stir-fried with chili, Sichuan pepper, and garlic, popular in Sichuan cuisine.
• 

  Blueberry

  Blueberries are fresh berries commonly eaten as a fruit, but they can also be used to make desserts, jams, and more. They have a deep blue color, a sweet and sour taste, and are rich in various vitamins and antioxidants.
• 

  Fried Tofu Cubes

  Tofu skin is a soy product made through processes such as soaking, grinding, boiling the soy milk, coagulating with brine, and pressing. It has a uniform flat shape, a bright yellow color, and a chewy yet not hard texture. Tofu skin can be enjoyed alone as a snack or combined with other ingredients for cooking, making it a nutritious and delicious food.
• 

  Chicken Cartilage

  Chicken cartilage is a dish made primarily from the cartilage of chickens. To prepare it, first clean the chicken cartilage thoroughly, then marinate it to absorb flavors. Next, quickly stir-fry or roast it over high heat until golden and crispy, and finally sprinkle with appropriate seasonings.

Reviews