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Shaxian Snacks (Shangfeng Store)

小吃快餐 · ⭐ 3.5

No. 31, Heling Road

Dishes

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  7-Up

  7-Up is a classic carbonated soft drink made with water, sugar, citric acid, flavoring, and carbon dioxide. It has a refreshing taste with subtle lemon and lime notes, commonly served as a post-meal beverage or paired with fast food.
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  Harbin Beer

  Harbin Beer is an alcoholic beverage made primarily from barley, water, hops, and yeast, processed through mashing, fermentation, and filtration. Its production involves malting, mashing, boiling, cooling, fermenting, and aging, resulting in a beer with rich foam and a refreshing taste.
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  Pork Rib Soup Rice

  Pork rib soup rice features pork ribs as the main ingredient, simmered with ginger slices and green onions to create a rich broth. Served over steamed white rice, the hot soup is poured directly onto the rice or enjoyed together with the broth.
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  Goji Berry and Pork Heart Soup

  Goji berry and pig heart soup uses pig heart as the main ingredient, paired with goji berries. After cleaning and blanching, both are simmered together in water until the heart is tender. The broth is clear and flavorful, offering nourishing benefits.
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  Duck Soup with Tea Tree Mushrooms

  Tea Tree Mushroom Old Duck Soup is a nutritious soup primarily made with tea tree mushrooms and old duck meat. The method involves stewing the duck meat until tender, then adding tea tree mushrooms to continue stewing until the broth becomes rich and the ingredients are fully blended. Finally, season to taste with appropriate seasoning.
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  Screw Noodles

  A Chinese snack made with spiral-shaped rice noodles stir-fried with beef, bean sprouts, and pickled vegetables, offering a rich and savory flavor.
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  Green Pepper Spicy Pork Rice Bowl

  Spicy pork stir-fried with green peppers and served over rice, a classic Sichuan-style rice bowl.
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  Egg and Beef Fried Noodles

  A classic Chinese home-style dish made by stir-frying noodles with eggs and beef for a savory, satisfying meal.
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  Egg and Pork Noodles Stir-Fry

  Egg and shredded pork stir-fried noodles is a classic Chinese home-style dish made by stir-frying noodles with eggs and pork shreds. First, cook the noodles and set aside. Then scramble and cook the eggs, followed by stir-frying the sliced pork shreds. Finally, mix the cooked noodles with the eggs and pork, season to taste, and serve.
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  Egg Spicy Rice Noodles

  A savory Chinese dish made with rice noodles, eggs, and spicy vinegar sauce, known for its tangy and fiery flavor.

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