Lao Fuqing He Special Noodles & Rice Vermicelli Shop (Dandong Third Road Branch)
小吃面食 · ⭐ 3.6
Intersection of Dandong Third Road and Xinhua Road (near Jianggong Bus Stop)
Dishes
Three Delicacies Wide NoodlesA dish featuring wide rice noodles with shrimp, chicken, and mushrooms, simmered or stir-fried to create a rich, savory flavor.
Three Delicacies Fine NoodlesA dish made with fine noodles and three types of fresh ingredients, such as shrimp, chicken, and mushrooms, offering a delicate and savory flavor.
Original Soup Handmade NoodlesA bowl of handmade noodles served in a rich broth made from pork bones and chicken, topped with lean meat, mushrooms, and greens.
Handmade Noodles with Beef BrisketHandmade noodles simmered with beef brisket, tender and flavorful.
Steamed DumplingsHandmade steamed dumplings are made with dough from flour, filled with main ingredients such as pork and cabbage. After being shaped by hand, they are steamed in a bamboo steamer until fully cooked. The preparation emphasizes careful seasoning of the filling and evenly thin wrappers to preserve the original flavors of the ingredients.
Hot Dry NoodlesHot dry noodles are a specialty snack from Wuhan, primarily made with alkaline noodles. The noodles are boiled, rinsed in cold water, coated with oil, and then dried. They are then topped with a sauce made from sesame paste, sesame oil, vinegar, and other seasonings, and finally garnished with pickled mustard greens, green onions, and crushed peanuts.
Beef NoodlesA Chinese dish made with beef and wide rice noodles, slow-cooked in a savory broth with spices.
Beef NoodlesBeef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.
Beef Shank and Tofu NoodlesA Chinese dish featuring beef shank and tofu noodles, slow-cooked until tender with a rich, savory flavor.
Special Fried Sauce NoodlesSpecial fried sauce noodles are made with handmade noodles, topped with a stir-fried meat sauce (usually pork mince), yellow bean sauce, sweet flour sauce, and seasonings such as scallions, ginger, and garlic. After boiling, the noodles are mixed with the fried sauce and served with vegetable toppings like cucumber ribbons, carrot strips, and bean sprouts for a rich and varied taste.