Long Seven Yard’s Spicy Beef Noodle (Wanda Golden Street Store)
小吃面食 · ⭐ 4.2
South Gate Entrance, Wanda Golden Street, No. 6 Fengke Road

Dishes
Smoking Spicy Beef DemonSmoking Spicy Beef Demon is a dish made primarily with beef, seasoned with a special chili sauce and various spices. The beef is carefully selected and cut to maintain its tender texture. During cooking, the unique combination of chili sauce and spices creates an enticing aroma and delivers a rich, layered spicy flavor experience.
Braised Pork SausageBraised pure pork sausage, made from high-quality pork and carefully processed, then filled into natural casings. Crafted using traditional braising techniques, the sausages are slowly simmered in a specially prepared brine to absorb rich flavors. The finished product has a bright red color, tender and juicy meat, and a rich braised aroma.
Spicy Beef Noodles with Two PeppersDouble Pepper Beef Noodle Salad is a noodle dish made with noodles, specially prepared double pepper sauce, and tender beef. After boiling the noodles, they are thoroughly mixed with stir-fried beef and the double pepper sauce, resulting in an appealing color and aroma.
Spicy Pepper Beef BowlDouble Pepper Beef Bowl is made with tender beef as the main ingredient, combined with green and red peppers, stir-fried with a specially crafted sauce, and finally mixed thoroughly with rice.
Double Pepper Pork Intestine RiceDouble Pepper Intestine Fried Rice is a Chinese fried rice dish primarily made with pork intestines and two-colored chili peppers. To prepare, first boil the intestines until tender, then cut them into segments; slice the chili peppers into small cubes. Next, stir-fry the intestines until slightly golden, add the diced chilies, and continue to stir-fry. Finally, mix with cooked rice, season with appropriate condiments, and stir well to combine.
Stir-fried Meat with Green Beans NoodlesStir-fried rice noodles with green beans and pork is a home-style noodle dish made primarily with green beans and pork. First, cut the green beans into segments and stir-fry the pork slices until cooked. Then add the noodles and stir-fry together, seasoning with appropriate condiments until the noodles absorb the sauce and develop a rich, flavorful taste.
Stir-Fried Green Beans with Pork over RiceStir-fried green beans with pork slices, seasoned and served over steamed rice for a savory, satisfying meal.
Spicy Pepper and Pork Noodles尖椒肉丝拌面是一道家常面食,主要食材包括尖椒、猪肉丝和面条。制作方法是将尖椒和猪肉丝炒制后,与煮熟的面条拌匀,使面条充分吸收尖椒和肉丝的香味。
Homestyle Stir-Fried Pork with NoodlesPrivate family-style stir-fried pork with noodles: tender pork slices are quickly stir-fried with spicy seasonings, then thoroughly mixed with cooked noodles to allow the noodles to absorb the rich flavor of the meat sauce, resulting in an appetizing color and taste.
Scallion Stir-Fried Meat NoodlesScallion stir-fried pork noodles is a Chinese noodle dish featuring pork slices and scallions. Pork and scallions are quickly stir-fried together with seasonings, then mixed with cooked noodles. The key is precise heat control to keep the meat tender and the scallion aroma rich.
Brown Sugar Ice JellyBlack sugar ice jelly is a dessert made primarily from ice jelly and black sugar. The preparation is simple: place the ice jelly in a bowl, pour the boiled black sugar syrup over it, and mix well. It has a smooth, refreshing texture that cools and refreshes during hot weather.