Yipin Beijing-style Roast Duck

Name: Yipin Beijing-style Roast Duck
Rating: 3.5

北京菜 · ⭐ 3.5

Room 09, 1st Floor, Building C12, Shangzhu Residential Community, Jingcheng Street, Shangjing Plaza

Dishes

Salt-and-pepper Fried Duck Frame
Spiced salt fried duck frames made with duck bones, marinated and deep-fried until crispy, then stir-fried with spiced salt, scallions, and ginger. Golden color, crispy texture, and firm meat.
Special Roast Duck
Specialty roasted duck is made from tender Peking duck, processed through marinating and hanging-roast baking techniques. The skin is crispy while the meat remains juicy and tender, typically served with thin pancakes, sweet bean sauce, scallion strips, and cucumber sticks.
Tendon Cake
Noodles are a thin, delicate wheat-based food, made primarily from flour and carefully kneaded and pan-fried. The preparation process includes mixing the dough, letting it rest, rolling it out, and then cooking it on a griddle. The finished product is transparent and elastic, perfect for wrapping around various dishes.