Yi Bin Roast Pork Belly (Shiyang West Street Branch)
烧烤 · ⭐ 3.4
No. 74-1 Shiyang West Street, Chongyang Subdistrict
Dishes
Beef SkewersBeef skewers are made by marinating beef chunks on bamboo sticks and grilling them until tender and flavorful.
Baba Xian'er PianBaba Xian'er Pian is a Sichuan dish made with fresh pig ears, sliced and tossed in a dressing. It has a crisp texture and a fresh taste, often seasoned with soy sauce, vinegar, chili oil, and other seasonings.
Duck Intestine Bao BaoA cold dish made with duck intestines quickly blanched and tossed with garlic, chili, and cilantro, offering a crisp texture and spicy flavor.
Charcoal Grilled Potato DumplingsCharcoal Grilled Potato Dumplings is a dish made primarily with potatoes, which are steamed and formed into balls, then grilled over charcoal. The texture is crispy on the outside and tender inside, with a unique charcoal aroma.
Charcoal-Grilled Tiao PiCharcoal-grilled sweet potato skin is a barbecue dish featuring sweet potato skin as the main ingredient. Sliced or cut into strips, it's grilled over charcoal until slightly charred and tender. A sauce or seasoning is typically brushed or sprinkled on for added flavor.
Charcoal-Roasted Lettuce TipsCharcoal-roasted lettuce tips, a healthy and flavorful dish made by grilling fresh lettuce tips over charcoal for a smoky taste.
Roasted Braised Pig TrottersPig trotters are first braised in a seasoned sauce, then roasted to achieve a crispy skin and tender meat, delivering a rich, savory flavor.
Premium Pork SkewersPremium pork belly slices marinated and grilled on skewers, offering a savory and tender bite.
Red Sugar Glutinous Rice Balls with Fermented Rice WineA traditional sweet dish made of glutinous rice balls cooked in fermented rice wine and red sugar, offering a soft, sweet, and subtly alcoholic flavor.
Handmade Fresh Premium Pork SkewersHandmade fresh premium pork skewers, made from high-quality pork belly, marinated and grilled to perfection, with a tender and juicy texture.