Jing Xiang Zhai (Da Xing Guan Yin Temple Branch)
小吃快餐 · ⭐ 3.8
No. 20, Building 20, Shuanghe South Lane, Huangcun Town

Dishes
Beef Meatballs with TripeBeef meatball and ox tripe dish made with fresh beef balls and ox stomach (money tripe), seasoned and cooked by boiling or steaming, then simmered together for a soft yet elastic texture.
Beef TongueBeef tongue is a dish that uses a cow's tongue as its main ingredient. After careful preparation, it has a tender texture and delicate meat. Common cooking methods include roasting, stewing, or pan-frying, combined with various spices and seasonings to enhance the flavor of the beef tongue.
Sheep HeadThe sheep's head is cleaned and typically stewed or braised with various spices like star anise, cinnamon, and ginger to make the meat tender and flavorful.