Yangsheng Ding · Shark Fin Rice · Bird's Nest · Health Heritage (Mudu Store)
粤菜 · ⭐ 3.8
Room 205, Building 25, Hongxing International Life Plaza, Changshi Road
Dishes
Ancient Method Steamed Fragrant RiceA traditional Chinese rice dish made by steaming premium fragrant rice using ancient methods to preserve its natural aroma and soft texture, without added seasonings.
Official Residence Abalone, Sea Cucumber, Shark Fin and Fish MawA luxurious Cantonese dish featuring abalone, sea cucumber, shark fin, and fish maw, slow-cooked to perfection for rich, savory flavor.
Imperial Abalone with Pork Knuckle over RiceAbalone and pig trotters are stewed and placed over rice; the abalone is tender and flavorful, while the pig trotters are rich in gelatin, creating a layered texture when eaten with rice.
Herbal Women's SoupA nourishing soup made with Chinese herbs like angelica, astragalus, and goji berries, combined with chicken or lean meat, ideal for women's health and beauty.
Freshly Made Secret Thai Chicken FeetFresh chicken feet marinated in a secret sauce, steamed and tossed in spicy Thai dressing for a tangy, crunchy bite.
Red Date and Lotus Seed Ready-to-Eat Fish GelatinA nourishing dessert made with fish gelatin, red dates, and lotus seeds, slow-cooked to a smooth, sweet texture rich in collagen.
Spicy Hawaian ScallopFresh scallops stir-fried with chili, garlic, and ginger for a spicy and aromatic dish.
Spicy Kelp StemsA dish made with kelp stems stir-fried with chili and garlic, offering a spicy and crunchy texture.
Abalone Sauce Sea Cucumber and Shrimp Rice BowlA premium dish featuring tender sea cucumber, plump shrimp, and rich abalone sauce served over steamed rice.
Spicy ScallopsSpicy scallops made with fresh small scallops stir-fried in a fiery blend of Sichuan peppercorns, chili, garlic, and ginger for a bold, numbing heat.