Liu'an Restaurant (Huan Yu Shangdu Building Branch)
小吃快餐 · ⭐ 3.8
Intersection of Tongling Road and Zhide Road
Dishes
Seasonal VegetablesSeasonal vegetables is a dish primarily made with fresh, seasonal vegetables, prepared through simple cooking methods such as stir-frying, steaming, or cold mixing, to preserve the vegetables' natural flavors and nutritional value.
Tomato and Egg SoupTomato egg soup is a dish made primarily with tomatoes and eggs. Cut tomatoes into pieces, beat eggs separately. First sauté tomatoes until soft, add water and boil, then pour in egg mixture to form egg flowers, finally season to taste.
King Mushroom SoupA rich soup made from a blend of premium mushrooms like matsutake, chanterelle, and oyster mushrooms, simmered in broth for a deeply savory flavor.
Green Bean Braised ChickenA Chinese home-style dish made with chicken and green beans, simmered in a savory sauce until tender and flavorful.
Sea BassSea bass is a common freshwater or saltwater fish used in cooking. It can be steamed, braised, pan-fried, or stewed after cleaning, with ginger, scallions, and soy sauce to preserve its tender texture.
Fresh Fragrant Stir-Fried PorkA classic Chinese home-style dish made with pork belly and green peppers, stir-fried until fragrant and savory.