蹄花饭(富力城倾城里店)
小吃快餐 · ⭐ 3.4
No. 34, Daxuecheng Middle Road, Building 10, Unit 1-13
Dishes
Chop Pepper Stir-Fried RiceChop Pepper Stir-Fried Rice is a Chinese fast food made with rice, chopped pepper, and minced meat. The main ingredients include rice, chopped pepper, and pork or beef mince, with a fresh and spicy flavor.
Spicy Chili Beef Rice BowlSpicy beef rice salad features shredded beef and chopped chili, marinated and stir-fried together, then mixed with cooked rice. Garlic and ginger enhance the flavor.
Chopped Chili Chicken Rice BowlA flavorful dish of tender chicken thighs stir-fried with spicy chopped chili and served over rice.
Pork Trotter with Chopped Chili RicePork trotter stewed until tender is mixed with spicy chopped chili and served over rice for a flavorful, hearty dish.
Braised Pork RibsBraised pork ribs is a classic Chinese dish made with pork ribs as the main ingredient, marinated and then braised with caramelized sugar. It has a bright red color, tender texture, and rich sauce, making it beloved by diners.
Braised BeefBraised beef is a dish made primarily with beef, blanched and then simmered with aromatics like scallions, ginger, garlic, and star anise. Seasoned with soy sauce, sugar, and cooking wine, it's slowly cooked until the beef is tender and flavorful.
Braised Pig TrottersBraised pig trotters is a dish made primarily with pig trotters, simmered with scallions, ginger, star anise, and other spices after blanching to remove odor, then slowly cooked with soy sauce and sugar.
Braised Pork IntestinesBraised pork intestines is a traditional dish with pork intestines as the main ingredient. First, clean the intestines thoroughly, cut them into segments, and place them in a pot. Add seasonings such as soy sauce, sugar, and cooking wine, then slowly simmer to allow the intestines to fully absorb the broth, resulting in a glossy red appearance.
Pork Trotter SoupPig trotter soup is made primarily from pig trotters and simmered to perfection. The broth is creamy white, the trotters are tender and rich in collagen, making it a nutritious dish.