Wally's Whole Chicken Burger (Xiaozhan Branch)
小吃快餐 · ⭐ 3.9
Room 165, Ren'anli Commercial Space
Dishes
Whole Chicken with Fruit EssenceA whole chicken, marinated and roasted to perfection, served with a fruity seasoning for a refreshing twist.
Double Red Prosperity TowerA two-layer pastry filled with tender chicken and vegetables, baked to golden crispness, symbolizing good fortune and prosperity.
台式香酥鸡排台式香酥鸡排以鸡胸肉为主料，经过腌制后裹上特制粉浆，再油炸至外皮酥脆。制作过程中通常使用淀粉、面粉和调味料混合成面糊，使鸡肉在高温油炸后形成金黄酥脆的外壳，内部保持嫩滑多汁。
Signature Crispy Whole Chicken MealSignature crispy-skinned whole chicken dish features a marinated chicken fried until golden and crunchy outside, tender and juicy inside. Served with scallion strips, cucumber sticks, and sweet bean sauce—eat as is or wrap in flatbread.
Pork Cutlet Burger with Rose Cake and Iced Red TeaPork cutlet burger features tender pork grilled to perfection, served in a soft bun with crispy rose cake and chilled red tea for a balanced, satisfying meal.
White Peach Sparkling DrinkA refreshing drink made with fresh white peach pulp and sparkling water, sweetened to taste. Light and fruity with a bubbly finish.
红运香鸡堡红运香鸡堡以鸡胸肉为主要食材，经过腌制后裹上特制面糊，油炸至金黄酥脆。内层夹入生菜、番茄片和酱料，搭配圆形汉堡胚组成。制作过程中注重火候控制，确保外酥里嫩。
Crispy Whole ChickenCrispy whole chicken is a dish made with a whole chicken that is marinated and then roasted until the skin becomes crispy and the meat tender. During preparation, spices and seasonings are typically used to enhance the flavor. Finally, high-temperature quick roasting makes the chicken skin crisp without burning, while keeping the meat juicy.
French FriesFrench fries are a food made from potatoes, cut into strips and deep-fried. In the preparation process, potatoes are peeled, washed, sliced into uniform long strips, then fried in hot oil until golden and crispy. Finally, salt or other seasonings are sprinkled on top.
Black Pepper Chicken CubesBlack pepper chicken chunks is a dish made primarily with chicken and black pepper. The chicken is cut into pieces and marinated with a special black pepper sauce before cooking, resulting in the rich aroma unique to black pepper and the tender texture of the chicken.