Yang Bai Sai Lamb Soup and Flatbread (Donghua Garden Branch)

Name: Yang Bai Sai Lamb Soup and Flatbread (Donghua Garden Branch)
Rating: 3.5

小吃快餐 · ⭐ 3.5

South of Donghua Courtyard Kindergarten

Dishes

Handmade Flatbread
Handmade flatbread is a traditional Chinese flour-based food made by mixing flour with water and yeast to form a fermented dough, which is then rolled into a round饼皮 (flatbread skin) and filled with ingredients such as oil, scallions, and sesame seeds before being baked or pan-fried.
Spicy Lamb Shank Bones
Spicy lamb shank bones dish made by blanching lamb bones and stewing them with chili, Sichuan pepper, ginger, scallion, star anise, and other spices. Tender meat and rich marrow with a deep flavor.
Spicy Lamb Trotters
Spicy lamb trotters, made with fresh lamb trotters as the main ingredient, seasoned with a variety of spices and chili peppers. The lamb trotters are first stewed until tender, then stir-fried with a specially prepared spicy and numbing sauce to fully absorb the rich spicy and numbing flavors.