Shan Jue Xing Su Vegetarian Fine Dining Restaurant
素食 · ⭐ 4.8
No. 39 Zhenwushan (beside Tushansi Temple)
Dishes
Lucky Trio Delight吉祥三宝 is a dish featuring three main ingredients: carrot, green pepper, and wood ear mushroom. The ingredients are diced and stir-fried together with seasonings such as salt, soy sauce, and a small amount of sugar, then mixed evenly. The preparation method is simple, emphasizing the natural flavors and harmonious texture of the ingredients.
Mountain Delicacies SupremeA premium dish featuring a variety of rare mountain ingredients such as mushrooms and bamboo shoots, gently stewed or steamed to preserve natural flavors and textures.
AppetizerAppetizers are typically made from fresh vegetables or pickled ingredients, with common ingredients including cucumber, carrot, chili pepper, garlic, and ginger. These are processed by shredding, slicing, or pickling, then mixed or soaked with seasonings such as salt, vinegar, sugar, and soy sauce.
Songrong Health-Preserving SoupA nourishing soup made with fresh matsutake mushrooms and chicken or pork ribs, slow-cooked to enhance flavor and health benefits.
Cream puffA choux pastry is a French dessert made from light, airy dough filled with smooth cream. The dough is baked to puff up and form a hollow structure, which is then filled with cream, chocolate, or jam.
Monkey Head MushroomHericium erinaceus is a edible fungus typically used dried or fresh. Soak, clean, then stir-fry, braise, boil, or steam. Often paired with meat or vegetables, such as lion's mane chicken stew or stir-fried meat slices. Soft, chewy texture.
Amber Tamarind JellyA dessert made from soaked tamarind gum, cooked with red dates, goji berries, and rock sugar until translucent and sweet.
Elegant Tea SnacksElegant tea snacks are delicate pastries made from glutinous rice flour and sweet fillings like red bean or lotus paste, steamed or fried to perfection for a soft, sweet treat.
Mushroom SoupMushroom soup is primarily made with various fresh mushrooms such as shiitake, enoki, and king oyster mushrooms, cooked with water or broth. To prepare, clean and slice the mushrooms, then simmer them in a pot until tender. A small amount of salt can be added for seasoning, and some recipes include ginger slices or scallions to remove fishy odors and enhance aroma.
Scenic Afternoon TeaA refined tea set featuring pastries, scones, and fruit tarts served with premium tea or coffee, perfect for enjoying scenic views.