Haqi · Firewood Chicken (Shuangfu Wuyue Plaza Branch)
火锅 · ⭐ 4.5
Units 4045–4046, 4th Floor, Wuyue Plaza, Fucheng Avenue
Dishes
Beijing EggplantA classic Chinese home-style dish featuring tender eggplant stir-fried with minced meat and savory seasonings.
Corn CakeA traditional snack made from cornmeal, steamed or pan-fried to a crispy exterior and soft interior, with a rich corn flavor.
柴火鸡柴火鸡是一道以鸡肉为主要食材，用柴火灶慢炖而成的菜肴。通常选用土鸡或仔鸡，搭配土豆、胡萝卜、青椒等蔬菜，加入姜、蒜、干辣椒、八角等香料共同烹制。
Haiqi's Stove ChickenHaiqi's Stove Chicken is a traditional dish made with chicken cooked slowly over firewood. Main ingredients include chicken, spices, and vegetables, with a tender texture and rich aroma.
Stove-cooked ChickenA Sichuan dish featuring chicken stir-fried over an open fire with chili, Sichuan pepper, and aromatic spices, delivering rich, smoky flavor.
Crispy Fried Pork StripsCrispy fried pork strips is a dish made primarily from pork, marinated and then coated with a batter before deep-frying. A proper amount of baking powder is added to the batter to make the outer layer crispy while keeping the inner meat tender and juicy.
Spicy Skewered BeefA spicy stir-fried beef dish made by marinating thin slices of beef on skewers with chili, Sichuan pepper, and garlic, then quickly cooked for a tender, aromatic bite.
Fresh Free-Range ChickenFresh free-range chicken slowly stewed in a clay pot with ginger and scallions, resulting in tender meat and rich broth.