Yilihamujiang Xinjiang BBQ

Name: Yilihamujiang Xinjiang BBQ
Rating: 3.6

烧烤 · ⭐ 3.6

Fushun Street

Dishes

Bone-in Lamb Ribs
Bone-in lamb chops use the rib section of sheep, keeping the bones intact. After marinating, they are pan-seared or grilled. Main ingredients include lamb chops and seasonings like salt, pepper, garlic, and rosemary.
Tendon Skin
Skin jelly is a dish made from pork or beef skin, blanched, deodorized, and boiled before being sliced or cut into strips. It's typically mixed with seasonings like soy sauce, vinegar, chili oil, garlic, and cilantro for a crisp texture.