Close

Yin Xing Guan Shan Terrace Cafe - Craft Brew Bar

西餐 · ⭐ 4.0

No. 31 Di'anmen Wai Street

Dishes

• 

  Mexican Tortilla Chips

  Tortilla chips are made from cornmeal, flattened, and baked or fried into thin, crispy pieces. Typically served with salsas, guacamole, cheese, or sour cream.
• 

  German Crispy Pork Knuckle

  German crackling pork knuckle is a dish made from pork knuckles, marinated and then roasted. The knuckles are seasoned with spices and left to marinate for several hours or overnight, then slow-roasted at low temperature until tender with a crispy skin. The finished dish has a golden color, a crunchy exterior, and juicy interior.
• 

  Charcoal-Grilled Whole Butterfly Chicken

  Charcoal-grilled whole chicken is a dish made from a whole chicken, marinated and then slow-cooked over charcoal. The chicken is butterfly-cut to allow even seasoning and heat distribution, resulting in crispy skin and tender meat.
• 

  Smoked Bacon Mushroom Pasta

  Pasta stir-fried with smoked bacon and mushrooms, seasoned with garlic and olive oil, finished with Parmesan cheese. Main ingredients: pasta, smoked bacon, fresh mushrooms, garlic, and olive oil.
• 

  Beef and Preserved Vegetable Burger

  Beef and pickled mustard greens burger features a seasoned beef patty with fermented mustard greens, sandwiched between two buns. The beef is grilled or pan-fried, while the greens add a savory, slightly tangy flavor for a rich taste.
• 

  Specialty Cocktail

  A specialty cocktail is an alcoholic beverage made by mixing base spirits like vodka, rum, or gin with juices, syrups, bitters, or other flavorings. It's typically blended by shaking or stirring, and may include ice or garnishes for enhanced taste and visual appeal.
• 

  Crispy Fried Chicken Burger

  Crispy fried chicken burger made with thigh or breast meat, marinated and coated in a special batter, then deep-fried until golden and crunchy. Served in a bun with lettuce, tomato, onion, and sauce.
• 

  Homemade Boiled Edamame

  Homemade boiled soybeans is a home-style dish using fresh soybeans as the main ingredient. Wash the soybeans, add water, salt, and seasonings to a pot, boil until tender, then serve.
• 

  Sausage Platter

  The sausage platter mainly consists of various flavored sausages, commonly made with pork, chicken, or beef, seasoned with salt, pepper, and spices, then stuffed into casings and prepared through curing, smoking, or boiling. The platter typically arranges different types of sausages sliced and arranged for easy serving.

Reviews