Zhenlei Gintou Baonao One-Pot Meal (Walk Street Branch)
火锅 · ⭐ 3.6
Shop No. 11 West, Phase II, Xinhe Garden

Dishes
Spicy Chicken GizzardSpicy chicken gizzards stir-fried quickly with chili, scallions, ginger, and garlic, keeping the gizzards crisp and tender.
Tender Beef Tripe and Meat筋头巴脑肉 is a dish made primarily from beef tendons and brisket, blanched and stewed with spices until tender and flavorful. Common seasonings include soy sauce, star anise, cinnamon, and ginger, slow-cooked until the broth thickens.
Garlic Shoot and Dried Tofu Stir-fryA classic Chinese home-style dish made with dried tofu and garlic shoots, stir-fried together for a savory and fresh taste.
Braised Eggplant in SauceStir-fried eggplant with sauce is a dish where eggplant slices are cooked or fried until soft, then mixed with a seasoned sauce containing soy sauce, garlic, green onions, sugar, and vinegar.