Mom Ji's Noodles with Sauce (Huatian Store)
小吃面食 · ⭐ 3.8
Room 104, Unit 2, Building 18, Jinjiang Phase II Community, Heping Street
Dishes
Spicy Chicken with Chili SauceSpicy chicken is a dish made primarily from chicken, seasoned with chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other spices. The chicken is boiled until tender, then shredded and drizzled with a specially prepared spicy and numbing sauce. Finally, it is garnished with crushed peanuts and cilantro.
Ji Mama Noodles with SauceA classic Chinese noodle dish featuring hand-pulled noodles served in a rich, savory sauce made with pork, mushrooms, eggs, and vegetables.
Spicy Sichuan Beef NoodlesSpicy beef noodles with a rich, numbing chili flavor from Sichuan cuisine.
Special Cold NoodlesSpecial cold noodles are made from buckwheat or wheat noodles, boiled and then rinsed with cold water to achieve a smooth and chewy texture. They are served with shredded cucumber, carrot, egg slices, ham slices, and other ingredients, drizzled with a specially prepared sauce or vinegar dressing. Sometimes beef or chicken slices are added, and the dish is enjoyed chilled.
Crispy Salted MackerelFried surimi fish is a dish made with fresh mackerel. After cleaning and marinating, the fish is coated in starch or flour and deep-fried until golden and crispy outside, tender inside.
Golden Fried NoodlesA classic Chinese dish featuring stir-fried noodles with eggs, vegetables, and meat, known for its savory flavor and satisfying texture.
金针肥牛面金针肥牛面是一道以肥牛片和金针菇为主要食材的面食。肥牛片与金针菇一同煮熟后，搭配煮好的面条，加入高汤或清水调味，最后可加入葱花、香菜等点缀。
High Soup Mixed Mushroom NoodlesA dish featuring mixed wild mushrooms simmered in a rich broth, served with hand-pulled noodles for a savory and aromatic experience.
Spicy Cucumber StripsSpicy cucumber strips is a cold dish made primarily from cucumbers. After slicing and salting, the cucumbers are squeezed to remove excess water, then mixed with chili oil, Sichuan peppercorns, garlic, soy sauce, vinegar, sugar, and scallions.