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OTTO Italian Restaurant

西餐 · ⭐ 4.8

No. 162 Jinlong Road

Dishes

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  Otto's Honey Glazed Barbecue Pork Cream Pasta

  A rich and savory dish featuring tender barbecue pork glazed in honey, tossed with creamy sauce and pasta for a luxurious bite.
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  Bungar Yellow Butter Toast

  A toast brushed with a blend of pandan-infused butter, offering a fragrant and sweet flavor.
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  Avocado and Shrimp Salad

  Avocado shrimp salad is made primarily with fresh avocado and shrimp, combined with various vegetables and seasonings. First, slice the avocado and cook the shrimp until done, then peel them. Add leafy greens, cherry tomatoes, and other vegetables, and finally drizzle with a specially prepared sauce. Mix well to serve.
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  Avocado Soft Egg Kimchi Fried Rice

  Avocado cubes are stir-fried with soft egg and kimchi, then mixed with rice and cooked until well combined. The dish offers a rich texture and tangy-spicy flavor, blending the aroma of Chinese fried rice with the taste of Korean kimchi.
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  Ribeye Steak

  Ribeye steak is a Western dish primarily made with ribeye beef, marinated and then pan-seared until the surface is golden brown and the inside remains tender and juicy.
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  Sichuan-style Chicken Wings with Sichuan Peppercorns

  A spicy and aromatic dish made with chicken wings stir-fried with Sichuan peppercorns, known for its numbing and tingling flavor.
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  Spicy Kimchi Pork Pasta

  A fusion dish combining spicy kimchi, pork, and pasta for a bold, tangy flavor.
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  Sauce-Roasted Iberian Pork Ribs

  Premium Iberian pork ribs marinated in a special sauce and slowly roasted to perfection, offering a crispy exterior and tender, juicy interior with rich flavor.
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  Black Truffle Mushroom Pasta

  A rich and aromatic pasta dish featuring mushrooms, black truffle, and creamy sauce.
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  Black Truffle Mushroom Crisp

  A crispy snack made from fresh mushrooms and black truffle, baked to perfection for a rich, aromatic flavor.
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  Black Truffle Foie Gras Rice Bowl

  A luxurious rice bowl featuring tender foie gras and fragrant black truffle, simmered in rich broth for deep flavor.
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  Black Pepper Sirloin Steak

  A premium sirloin steak marinated in black pepper sauce and grilled to perfection, served with vegetables or fries.

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