Dai Mei Hot Pot (Zhidan Road Store)
火锅 · ⭐ 3.7
No. 151 Zhidan Road
Dishes
100% Australian Wagyu BeefPremium Australian Wagyu beef, carefully prepared using low-temperature cooking and charcoal grilling to preserve its tenderness and rich flavor.
SpamSpam is a canned food product made primarily from pork, processed through grinding, seasoning, and steaming. It has a fine texture and delicious taste, commonly used as an ingredient in hot pot, barbecue dishes, or eaten directly sliced.
Tender BeefTender beef is a dish made primarily with fresh beef, carefully marinated and then quickly stir-fried or lightly seared. The beef is tender and smooth in texture, paired with适量 vegetables and seasonings to bring out the authentic, rich meat flavor.
Palm-sized Beef TripeA Sichuan-style dish made with beef tripe, quickly blanched and served with spicy dipping sauce, offering a crisp and tender texture.
Fried Pork SnacksFried pork strips are a Chinese dish made from pork tenderloin, marinated, coated in starch or flour, then deep-fried until golden and crispy on the outside, tender inside.
Beef Oil Spicy and Mild Hot PotA spicy and mild hot pot featuring beef oil base, divided into two flavors: numbing-spicy and clear broth. Includes beef, offal, and vegetables.
Pork BrainPig brain is a dish primarily made with fresh pig brain, typically steamed or simmered with spices and seasonings. The cooking process emphasizes precise control of heat to maintain the tender texture of the pig brain.
Bamboo Shoot TipsBamboo shoot tips are the tender parts of fresh bamboo shoots, which can be stir-fried, braised, boiled in soup, or served cold after blanching or boiling. The main ingredient is bamboo shoot, and during preparation, it is often combined with meat, mushrooms, or vegetables to enhance flavor.
Premium Beef TenderloinPremium beef is a dish made primarily with high-quality beef slices, paired with various vegetables and seasonings. The beef slices are carefully selected for their tender and juicy texture, complemented by an array of vegetables and rich seasonings. Quickly stir-fried to preserve the tenderness of the meat and the crispness of the vegetables.
Snowflake LambPremium snowflake lamb, marinated and grilled over charcoal for a tender, juicy flavor with a subtle smoky aroma.
Shrimp PasteShrimp paste is made by grinding fresh shrimp into a paste, mixed with egg white and starch, resulting in a tender and flavorful dish often served in hot pot or steamed.