LeBurger Chicken & French Fries (Luzhou Lichun Store)
小吃快餐 · ⭐ 3.7
East side of Huayuan Commercial Building on Shiqing Road
Dishes
Orleans Grilled WingsOrleans-style chicken wings is a grilled dish primarily made with chicken wings. The wings are marinated in Orleans seasoning to infuse flavor, then grilled or pan-fried until the surface is slightly charred and the inside remains juicy.
New Orleans Chicken BurgerA chicken burger featuring tender chicken thigh marinated in New Orleans seasoning, served with lettuce, tomato, and special sauce on a soft bun.
Lemon Chicken BurgerCrispy chicken breast marinated in lemon juice and herbs, served in a soft bun with fresh lemon slices and special sauce.
Corn CupCorn cups are made with fresh corn kernels, mixed with eggs and carrot cubes, then steamed or fried in small cups or molds. They have a soft, chewy texture and natural flavor.
Crispy Fried ChickenSalted crispy chicken is primarily made by marinating pieces of chicken breast or thigh meat, then coating them with a crunchy outer layer such as starch or breadcrumbs before frying until golden and crispy.
Red Bean PieRed bean pie is filled with red bean paste as the main filling, wrapped in a fragrant and crispy dough, and baked to a golden color. The preparation method includes making red bean paste, preparing the dough, wrapping the red bean paste into the dough, and finally baking it until golden and crispy.
Crispy Fried ChickenCrispy fried chicken is made primarily from chicken, which is marinated and then coated with a crispy batter made from a mixture of flour, starch, and seasonings. It is deep-fried in hot oil until the exterior turns golden and crunchy, while the inside remains tender and juicy.
Crispy Chicken ThighCrispy chicken thighs made with thigh meat, marinated and coated in starch or batter, then deep-fried until golden and crunchy. The inside remains tender and juicy, offering a satisfying texture contrast.
Crispy Chicken BurgerCrispy chicken burger features thigh meat marinated and coated with starch or batter, then fried until the exterior is crispy. It's served in a hamburger bun with fresh vegetables like lettuce, tomato, and onion, and can be enhanced with sauces such as mayonnaise or chili sauce.
Portuguese Egg TartPortuguese egg tarts are made primarily with eggs, milk, and sugar. The pastry crust is crispy, while the filling is smooth and creamy. The preparation involves making the tart shell, mixing eggs, milk, and sugar to create the custard filling, pouring the mixture into the shells, and baking in an oven until the surface turns golden brown.