Lost Cat · Genki Yakiniku Rice (Anting Branch)
日料 · ⭐ 3.7
No. 318 Danshan Road, Anzhen Street
Dishes
中华海菜中华海菜是一道以海带、紫菜、虾皮等海产品为主要食材的菜肴，通常搭配葱姜蒜爆香后翻炒，加入适量清水或高汤煮制，最后调味勾芡。制作过程中注重保持海产品的鲜味和口感。
Hokkaido Wakame SaladA refreshing salad made from Hokkaido-grown wakame seaweed, dressed with soy sauce, vinegar, garlic, and sesame oil.
极炙板烧鸡腿元気丼饭鸡腿肉经过腌制后用板烧方式煎烤至外焦里嫩，搭配米饭和配菜，淋上特制酱汁制成的盖饭。主要食材包括鸡腿肉、米饭、洋葱、胡萝卜等蔬菜。
浓香日式咖喱鸡排饭鸡肉排经过腌制后煎至金黄，搭配用洋葱、胡萝卜、土豆等蔬菜熬制的浓香咖喱酱汁，最后淋在热米饭上。制作过程中使用日式咖喱块或自制咖喱粉调制酱汁，使味道浓郁。
Premium Grilled Saury DonburiPremium grilled saury with sweet soy glaze served over steamed rice, topped with green onions and sesame seeds.
Cheesy Potato Chicken SticksCheese mashed potato chicken sticks made with chicken breast, mashed potatoes, and cheese. Chicken strips are coated in cheese-infused mashed potatoes and fried or baked until golden and crispy.
Sprite SodaSprite is a carbonated beverage made primarily from water, high fructose corn syrup, citric acid, natural flavors, and carbon dioxide. Bubbles are created by infusing carbon dioxide into water, then sweeteners and flavorings are added.
KimchiKimchi is a fermented vegetable dish made from napa cabbage seasoned with chili powder, garlic, ginger, fish sauce, rice paste, and various seasonings. The cabbage is cut, salted, coated with the seasoning, and sealed in a container to ferment for several days to weeks, developing its distinctive flavor.
Flavored YogurtFlavorful sour milk is made by fermenting fresh milk with lactic acid bacteria, resulting in a slightly acidic taste and thick texture. A small amount of sugar, fruit, or spices is often added during production to enhance flavor, while some versions include nuts or grains for added complexity.
Golden Corn PancakeGolden corn cakes made with fresh corn kernels, mixed with starch and eggs, then pan-fried until golden brown on both sides. Crispy outside, soft inside, sweet and delicious.