Songfu Premium Snacks (Pingjiang Wanda Store)
小吃快餐 · ⭐ 3.6
No. 3188, Renmin Road

Dishes
Sushi NoriSushi nori is a dried sheet made from seaweed, primarily used to wrap sushi rice and fillings. Simple to prepare, it is typically rolled or layered, offering a crisp, savory texture and is an essential ingredient in Japanese cuisine.
Crispy Fried Rice with Seaweed FillingCrispy fried rice filled with seaweed and sesame, offering a satisfying crunch and savory flavor.
Roasted Meat JerkyMade from premium pork or beef, marinated and slowly roasted to create a chewy, savory snack with a hint of sweetness.
Dried ApricotRed apricot dry is made by removing the pit from fresh apricots and drying them naturally or through low-temperature dehydration, preserving their original flavor without additional ingredients.
Canned Children's Meat FlossCanned children's meat floss is a ready-to-eat food made from pork, seasoned and processed into fine flakes, then sterilized and packed for convenience and safety.
Canned SeaweedCanned seaweed is a convenient snack made from dried and seasoned seaweed, packed in airtight containers for long shelf life and easy storage.
Canned Crispy Pork FlossCanned crispy pork floss is made from seasoned and shredded pork, cooked until tender and then dried to a crunchy texture. It's sealed in cans for long shelf life and convenience.
Sesame Pork JerkyA Chinese snack made from pork belly, marinated and dried or fried, then coated with toasted sesame seeds for a crispy, fragrant bite.
Air-dried MeatAir-dried meat is made by curing and hanging meat in a well-ventilated area until it dries naturally, resulting in a flavorful and chewy texture.
Spicy Small Silver FishA dish made with fresh small silver fish stir-fried with chili, ginger, and garlic, offering a spicy and savory flavor.
Spicy Eel StripsSpicy eel strips made by stir-frying thin slices of fresh eel with chili and Sichuan pepper, delivering a rich, aromatic flavor.
Crispy Pork Powdered PouchA Chinese snack made with minced pork and sweet potato starch, deep-fried until crispy and sealed in a can for preservation. Crispy on the outside, tender inside.
Squid StripsSquid strips are a dish made primarily from squid, sliced thin after cleaning and cooked by blanching or stir-frying, often with葱姜蒜 for aroma and a crisp texture.