Baying Xu Family Courtyard (Jiangnan Shui'an Store)
川菜 · ⭐ 3.9
No. 101, Taoyuan Road (2nd Floor, Building B)
Dishes
Xu's Ginger RabbitA Sichuan dish featuring tender rabbit meat stir-fried with abundant ginger and special spices, delivering a bold, spicy, and aromatic flavor.
Xu Family Hand-Grab BonesA Chinese dish featuring pork ribs marinated in a secret sauce and slowly stewed until tender, making it easy to eat by hand.
Xu Family's Signature Steamed Pork with Rice FlourA classic Sichuan dish featuring marinated pork belly steamed with rice flour, resulting in tender, flavorful meat.
Stir-Fried Pork with Spicy SauceA classic Sichuan dish made with pork belly, green peppers, and scallions, stir-fried with fermented bean paste and spices for a rich, savory flavor.
Spicy Pepper Crispy IntestineSpicy pickled pork intestines is a dish made primarily from pig intestines, cleaned, blanched to remove odor, then stir-fried with pickled chili peppers, garlic, and ginger. The result is crisp, flavorful, and rich in taste.
Eggplant and Pepper PuddingA cold dish made with eggplant, green pepper, and preserved eggs, seasoned and mixed for a savory, refreshing taste.
Iron Plate VermicelliIron plate vermicelli is a dish made with vermicelli as the main ingredient, combined with vegetables, meat, or seafood, and cooked on a hot iron plate. Vermicelli is soaked beforehand and stir-fried with ingredients on a heated iron plate to absorb flavors fully, resulting in a soft yet elastic texture.
Abalone Family FeastA Chinese stew featuring abalone and various seafood, simmered in broth for rich flavor.
Mama's Jumping FrogA spicy Sichuan dish featuring tender frog meat stir-fried with chili, Sichuan pepper, garlic, and ginger.
Black Pepper Beef Short RibsA stir-fried dish featuring beef short ribs with black pepper, onions, and peppers, known for its tender meat and bold flavor.