Huiheju Restaurant (Leiliu Branch)
粤菜 · ⭐ 3.3
No. 1-6, Dengke Road, Dawan Community Committee
Dishes
Ancient Method Red Bean Thin PancakeA traditional dessert made with glutinous rice flour and red bean paste, shaped into a thin pancake using ancient techniques.
Hakka Taro CakeA traditional Hakka dish made with taro, pork, and mushrooms, steamed to perfection for a soft, savory flavor.
Walnut BunWalnut bao is a traditional pastry made from flour as the main ingredient, fermented with yeast to form dough, then filled with walnuts, sugar, and a small amount of sesame seeds, and steamed. The outer skin is soft, while the filling is sweet and rich in flavor.
Blanched Fresh LettuceA dish featuring fresh lettuce quickly blanched in boiling water and lightly dressed with soy sauce and sesame oil, preserving its crisp texture and natural flavor.
Egg and Beef Rice PorridgeWok-egg beef congee is made by cooking rice into a thick porridge, then adding sliced beef and boiling until tender. Finally, an egg is cracked on top and gently cooked with residual heat to form a nest-like shape.
Golden Soup Shrimp DumplingsGolden Soup Shrimp Dumplings feature fresh shrimp and pork wrapped in delicate wrappers, steamed to perfection and served in a rich golden broth made from chicken stock, tomato, and secret seasonings.
Pan-Seared RibeyePan-seared ribeye steak is a dish made with ribeye as the main ingredient, prepared by pan-searing. The ribeye is first marinated to absorb flavor, then cooked in a skillet until both sides are golden brown, resulting in tender meat and an aromatic fragrance.
Pan-fried Non-Lai DumplingsFresh pork and vegetables wrapped in thin dough, pan-fried until golden and crispy, with a savory, juicy filling.
Fish Slice PorridgeFish slice porridge uses fresh fish slices and rice as main ingredients. Rice is cooked into a thin porridge, then fish slices are added and gently simmered. Fish is usually marinated to remove fishy smell and enhance flavor. The porridge is smooth and the fish slices are tender.
Fresh Shrimp and Crab Roe Dumpling SupremeFresh shrimp and crab roe dumpling made with delicate wrappers, steamed to perfection for a rich, savory taste.