Qingshan Sandpot Spicy Hot Pot (Ledong Store)
小吃快餐 · ⭐ 3.6
No. 829 Hefei Road

Dishes
Hot Pot with Whole IngredientsA hot pot dish featuring various vegetables and meats, commonly including pork, tofu, cabbage, carrots, and mushrooms. Ingredients are cut into pieces, placed in a clay pot with broth or water, and slowly simmered over low heat until flavorful and tender.
QuanyangquanA nourishing dish made with fresh spring fish, mountain yam, and goji berries, gently stewed to highlight natural flavors.
Zhenzhen Lychee DrinkA refreshing drink made from fresh lychee, sweetened with rock sugar and chilled for a delightful fruity taste.
Raw GarlicRaw garlic is a dish made by eating fresh garlic cloves after peeling them, using garlic as the main ingredient. The preparation is simple—just remove the outer skin and eat whole, sliced, or minced, often combined with other ingredients.
Grape Juice DrinkA refreshing drink made from fresh grapes, blended and sweetened for a naturally fruity flavor.
Scallion Oil NoodlesScallion oil noodles is a simple and delicious noodle dish made with noodles as the main ingredient, supplemented by scallions, oil, and other seasonings. After boiling, the noodles are mixed with hot scallion oil and seasonings, creating an enticing aroma and appealing color.
Crispy PastryA flaky pastry made primarily from flour, with added oil, sugar, and sesame seeds. Prepared by kneading dough, rolling out sheets, filling or not, folding, then baking or frying. Crispy outside, soft inside.
Fish Ball Hot Pot Spicy SoupA spicy hot pot soup featuring fish balls, vegetables, tofu, and noodles simmered in a rich, numbingly spicy broth.
Spicy Dried TofuA Sichuan dish made with dried tofu stir-fried in a spicy and numbing sauce, featuring bold flavors from chili and Sichuan peppercorns.
Spicy Duck Neck BonesSpicy duck neck bones are made from fresh duck neck bones, marinated to absorb flavor, then deep-fried at high temperature until golden and crispy, finally mixed with a specially prepared spicy and numbing seasoning.