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Mi Xiao Long (Ru Neng Xing Cheng Store)

小吃快餐 · ⭐ 3.5

No. 13-1-4, Block 9, Luneng Xingcheng

Dishes

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  Homestyle Pork Steamed Buns

  Fresh pork filling wrapped in thin dough, steamed to perfection with rich juice and savory flavor.
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  Slow-Cooked Rice Porridge

  A comforting rice porridge made by slowly simmering rice for hours, resulting in a smooth and nourishing dish.
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  Salted Pepper Buns

  Black pepper salt buns are a flour-based dish made by fermenting dough, rolling it into sheets, folding into bun shapes, steaming, and seasoning with black pepper salt. Ingredients include flour, yeast, water, and black pepper salt. Method: mixing, fermentation, shaping, steaming, and seasoning.
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  Stir-fried Pickled Green Beans

  A Sichuan-style dish made by stir-frying pickled green beans with garlic and chili, delivering a crisp texture and bold flavor.
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  Corn and Pork Dumplings

  Corn and pork dumplings are made with fresh corn kernels and minced pork. Mix the corn with seasoned ground pork, use as filling, wrap in dough sheets, then boil or steam until cooked.
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  Freshly Ground Soy Milk

  Freshly ground soy milk is made from fresh soybeans, soaked, ground, and boiled. It has a creamy white color, smooth texture, rich soy aroma, and is highly nutritious. It can be enjoyed as a breakfast drink or as a healthy daily beverage.
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  Emperor Sauce Pork Steamed Bun

  Steamed buns filled with seasoned pork and emperor sauce, known for their delicate skin and rich broth.
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  Vegetable Porridge

  Vegetable porridge is made from rice and various fresh vegetables like carrots, greens, and cabbage. Wash rice, add water, and cook until soft. Then add chopped vegetables and continue cooking until the porridge thickens and vegetables are fully cooked.
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  Fragrant Eight Treasure Porridge

  A rich and sweet porridge made with eight ingredients including glutinous rice, red beans, lotus seeds, and dates, traditionally served as a nourishing breakfast or dessert.
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  Malay Cake

  A traditional Malaysian dessert made from glutinous rice flour, coconut milk, and sugar, steamed to a soft and sweet texture with a rich coconut flavor.
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  Golden Pumpkin Porridge

  Golden pumpkin porridge is made with pumpkin and rice. After peeling and cubing the pumpkin, it's cooked with rice until the grains are soft and the pumpkin melts into a thick consistency. Water or broth is added as needed, with a touch of sugar or salt for flavor.

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