July Pizza
西餐 · ⭐ 3.4
Shop No. 3 (West), Lanxin Garden, Shanglan Village

Dishes
Taiwanese Grilled Sausage PizzaA savory pizza featuring Taiwanese grilled sausage, tomato sauce, and melted cheese on a crispy crust.
Chicken Curry RiceChicken curry rice is a dish primarily made with chicken and curry. The preparation involves cutting the chicken into pieces and simmering it with curry blocks until the sauce becomes rich and the chicken is fully cooked. Finally, the chicken curry is poured over steaming hot rice.
Sweet Potato BallsSweet potato balls are made by mixing mashed sweet potatoes with glutinous rice flour, shaping into small balls, and deep-frying until golden. They have a crispy exterior and soft, sweet interior.
Squid BallsSquid balls are made primarily from squid meat, minced and mixed with starch, egg white, and other辅料, then shaped by hand or machine into spheres and cooked by boiling or frying. The finished product is white or slightly yellow with a chewy texture.
Cumin Chicken StripsCumin chicken strips is a dish made primarily from chicken breast. The chicken is cut into strips, marinated with seasonings, then pan-fried or stir-fried, and finally seasoned with cumin and chili powder. It has a golden color and rich aroma.
Forgetful ChickenA Chinese dish featuring chicken stir-fried with vegetables like bell peppers and onions, offering a fragrant and slightly spicy taste.
Wavy PotatoWavy fries are a fried snack made primarily from potatoes. The potatoes are cut into a wavy shape and deep-fried to achieve a crispy exterior and soft interior. A small amount of salt or other seasonings is often used to marinate the potatoes, enhancing their flavor.
Onion RingsOnion rings are a simple and popular snack made primarily from fresh onions. The onions are sliced into rings, coated with batter or breadcrumbs, and then fried in hot oil until golden and crispy. The finished onion rings have a crunchy exterior while retaining the sweetness and moisture of the onion inside, making them an excellent appetizer or a flavorful side dish.
Volcanic Stone Grilled Sausage BurgerGrilled sausage cooked on volcanic stone, served in a soft bun. The outer layer is crispy and fragrant, while the inside remains juicy and tender. Main ingredients include pork sausage, bread, and minimal seasonings, with intense flavor developed through high-heat roasting.
Volcanic Stone Grilled Sausage BurgerGrilled sausage on volcanic stone served in a soft bun with fresh vegetables and sauce.
Fried SausageFried meat sausage is made by mixing pork with seasonings, stuffing it into casings, and frying until golden and crispy outside while fully cooked inside.
Smiley PotatoSmiley Potato is a creative dish featuring potatoes as the main ingredient. The potatoes are cut into smiley face shapes and then fried or baked until crispy on the outside and tender on the inside. A light sprinkle of salt or seasoning powder can be added to the surface. The preparation emphasizes attractive presentation and is often served in children's meals or themed banquets.
Crispy Chicken BurgerCrispy chicken burger features tender, breaded chicken breast served in a soft bun with fresh vegetables and sauce for a satisfying bite.
Mango Cranberry PizzaA sweet and tangy pizza featuring mango slices and dried cranberries on a creamy base, baked to perfection.
Cheesy Mashed Potatoes BakeCheese baked mashed potatoes is a dish made primarily from potatoes. Cooked potatoes are mashed, mixed with cream, butter, milk, and seasonings, then placed in a baking dish and topped with plenty of cheese before being baked until the cheese melts and turns golden.
Egg Yolk Taro Puree PizzaA pizza featuring a crispy crust topped with sweet taro puree and savory egg yolk, baked to perfection for a rich, layered flavor.
Korean Boneless Fried ChickenKorean boneless fried chicken is made with boneless chicken breast that is marinated to infuse flavor, then coated in a special crispy batter and deep-fried until golden and crunchy. The outside is crispy while the inside remains tender and juicy—a popular street food in Korea.
Meat Connected to BoneSpiced chicken and chicken cartilage skewers are a grilled dish made by alternating chicken cartilage and chicken meat on skewers. After marinating, they are grilled on a rack until golden and crispy on the outside, with tender and juicy meat inside.