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Tong She

咖啡 · ⭐ 3.7

No. 2A Guanxiang Yilu, Jiangsu Road Subdistrict (adjacent to Qingdao University Affiliated Hospital)

Dishes

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  Matcha Basque Cake

  A dessert combining Japanese matcha with the Basque cake technique, made from cream cheese, eggs, sugar, and premium matcha powder, resulting in a slightly charred crust and a moist, creamy interior.
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  Coconut Peach Sparkling Water

  A refreshing drink made with fresh peach, coconut water, and sparkling soda, offering a naturally sweet and effervescent taste.
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  Fruit Tea

  Fruit tea is made by mixing fresh fruits (like apples, oranges, lemons, strawberries) with tea (commonly green, black, or oolong). Slice the fruits, steep them with tea, and add honey or sugar to taste. Serve chilled with ice as preferred.
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  Caramel Cake

  A sweet dessert made with eggs, sugar, flour, and butter, featuring a caramelized crust and soft, moist interior.
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  玫瑰奶茶

  玫瑰奶茶以红茶或绿茶为基底，加入牛奶或植物奶，再融入玫瑰花瓣或玫瑰糖浆，搅拌均匀制成。主要食材包括茶叶、牛奶、玫瑰花或玫瑰酱，制作时需将茶汤与奶液混合，并根据口味调整甜度。
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  Passion Fruit Lemon Soda

  A refreshing drink made with passion fruit, lemon, and soda water, offering a vibrant blend of sweet and tart flavors.
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  Classic Cheesecake

  Classic cheesecake is made primarily from cream cheese, eggs, sugar, and a biscuit base. After mixing the ingredients thoroughly, it is poured into a mold and baked at low temperature. The finished product has a delicate texture and a smooth surface, with a rich dairy aroma.
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  Lychee Iced Americano

  A fusion drink made with fresh lychee flesh, ice, and American coffee. Mashed or juiced lychee is mixed with ice in a glass, then cooled American coffee is added and stirred. It combines the slight bitterness of coffee with the refreshing sweetness of lychee.
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  Honey Pomelo Citrus Tea

  A refreshing tea made with honey, pomelo, and lime, blended with green or oolong tea for a bright, citrusy flavor.
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  Vanilla

  Herbs are common aromatic plants, typically referring to fragrant herbaceous plants such as rosemary, thyme, and mint. When preparing dishes, fresh or dried herbs are either chopped or used whole, commonly added to meats, vegetables, and soups during stewing, roasting, or marinating to enhance aroma.
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  Fresh Milk Latte

  A fresh milk latte is made primarily from espresso and fresh milk. Fresh milk is heated to an ideal temperature and mixed with espresso, often decorated with latte art on the surface. It has a smooth texture and rich milk aroma.
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  Brown Sugar Latte

  Black sugar latte combines fresh milk and espresso, flavored with black sugar syrup. Stirred or shaken for a smooth blend. The unique caramel aroma of black sugar complements the rich coffee taste, creating a layered drink.

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