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Shandong Millet Pancake (Zhige Haocheng Store)

小吃快餐 · ⭐ 3.6

No. 4, Building 2, Qunqiao Apartment, Xiasha Street, Sheng'an Road

Dishes

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  Original Egg Pancake

  Original egg-filled pancakes are thin flour-based饼 with fried eggs inside, typically served with scallions, lettuce, and sauce. The dough is rolled into a circle, pan-fried until golden, then opened to add an egg, cooked through, and topped with greens before being folded or rolled.
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  Pork Tenderloin

  Dali is a dish made primarily from pork tenderloin. The meat is sliced or cut into strips, marinated, coated, then fried or quickly stir-fried. The result is tender, flavorful meat.
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  Boneless Chicken Strips

  Boneless chicken strips are a snack made from chicken breast, carefully processed to remove bones and cut into strips. Coated with spices and breadcrumbs, they are fried until golden and crispy on the outside, while remaining tender and juicy on the inside.
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  Mixed Grain Crepe

  Za Liang Jian Bing is a type of pancake made from a blend of various coarse grains, primarily using wheat flour, cornmeal, and soybean powder. The preparation involves mixing the coarse grain flours into a batter, then spreading it on a flat pan and cooking until both sides turn golden brown. Additional ingredients such as scallions or eggs can be added according to personal taste.
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  Salad Dressing

  Salad dressing is a seasoning sauce for salads, mainly made from plant oil, vinegar or lemon juice, egg yolk or mustard, mixed uniformly through emulsification. Common ingredients include sugar, salt, garlic, and onion; some versions add honey, soy sauce, or herbs for flavor.
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  Fried Potato Balls

  Fried potato balls are a dish made primarily with potatoes, shaped into balls and deep-fried. Seasonings are usually added during the process to enhance flavor, resulting in a crispy exterior and soft interior.
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  温州瘦肉丸

  温州瘦肉丸是一道以猪瘦肉为主要食材制成的丸子，将猪肉剁成泥后加入适量淀粉、蛋清、盐和调味料搅拌上劲，用手或工具挤成小丸状，煮熟后口感弹牙，常用于汤品或炒菜中。
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  Old Changsha Stinky Tofu

  Old Changsha stinky tofu is made primarily from tofu, which is fermented specially to create a unique flavor. The outer layer is crispy while the inside remains tender, and it's served with a specially prepared sauce that enhances its distinctive taste.
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  Vegetable Box

  A菜盒子 is a dumpling made by wrapping vegetables in dough, using flour, cabbage, chives, eggs, and minced meat as main ingredients. The dough is rolled into circles, filled, folded, and then pan-fried or steamed.

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