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Haiyue Gang · Wagyu Seafood Buffet Restaurant

自助餐 · ⭐ 4.7

8th Floor, New Expansion Area, Beiguo Shopping Mall, Zhongshan East Road

Dishes

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  M8 Wagyu

  M8 Wagyu is high-quality beef, primarily made from Japanese Wagyu, finely cut and cooked by grilling, roasting, or charcoal to preserve its natural fats and tenderness.
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  Salmon

  Salmon, with tender flesh and vibrant color. Typically eaten raw, paired with mustard, soy sauce, or lemon juice to preserve its natural flavor. It can also be pan-fried, grilled, or boiled—simple to prepare and rich in nutrition.
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  Sea Scallop

  Sea scallop is a seafood dish that primarily uses fresh sea scallops as the main ingredient. The preparation typically involves cleaning the scallops thoroughly and combining them with seasonings such as soy sauce, mustard, or other preferred sauces. It can be simply cooked or eaten raw to preserve its delicious flavor.
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  Grilled Eel with Sweet Soy Sauce

  Grilled eel glazed with a sweet soy-based sauce, a classic Japanese dish known for its rich flavor and tender texture.
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  Durian

  Durian is a tropical fruit known for its unique aroma and taste. The flesh is yellow, with a delicate texture and rich in nutrients. It is usually eaten as a dessert or fresh fruit, but can also be used to make delicacies such as durian pastries and durian cakes.
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  French Steak on Iron Plate

  A premium steak cooked on a hot iron plate, served with black pepper or red wine sauce for rich flavor and tender texture.
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  Hong Kong-style Buddha Jumps Over the Wall

  A luxurious Cantonese stew featuring seafood and premium ingredients like abalone, sea cucumber, bird's nest, and ham, slow-cooked in rich broth for deep flavor.
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  Tuna Sashimi

  Tuna sashimi primarily uses fresh tuna, sliced thinly and eaten raw without cooking. Typically served with soy sauce, wasabi, or lemon juice.
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  Fresh Dalian Abalone

  Fresh Dalian abalone is steamed or braised to preserve its natural flavor, with ginger and scallions for aroma, offering a tender and chewy texture.
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  Fresh Boston Lobster

  Fresh Boston lobster, prepared with live lobsters cleaned and steamed or boiled until fully cooked, preserving its natural flavor. Some recipes enhance taste with butter, garlic, or soy sauce.

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