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Lifa Da Paida · Barbecue · Shunde Duck Wine · Zhezhe Pot (Changlong Store)

烧烤 · ⭐ 4.0

Units 18–22, Building 1, Zone 7, Aoyuan City Paradise, Hanxing 4th Street (near Chimelong欢乐 World)

Dishes

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  Handcrafted Lemon Tea

  Handcrafted lemon tea is made with fresh lemon slices, based on black or green tea, and mixed with ice, syrup, or honey. To prepare, gently press the lemon slices by hand to release their aroma, then combine with the tea infusion. Finally, add an appropriate amount of syrup for sweetness, stir well, and enjoy.
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  Flame-Grilled Goose

  A signature dish featuring tender goose meat cooked with special spices and ignited at the table for a dramatic presentation.
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  Shagiang Stir-fried Qingyuan Chicken

  Sand ginger stir-fried Qingyuan chicken is a dish featuring Qingyuan chicken as the main ingredient, seasoned with sand ginger. The Qingyuan chicken is first marinated to absorb flavors, then quickly stir-fried at high heat with sand ginger and other seasonings until fully cooked and presenting a golden yellow appearance.
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  Flame Goose

  A whole goose marinated and roasted with special sauce, served with a flaming effect for dramatic presentation and rich flavor.
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  Charcoal-Grilled Zhanjiang Oysters

  Fresh Zhanjiang oysters grilled over charcoal with garlic, chili, and secret sauce, resulting in tender and flavorful seafood.
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  Charcoal-grilled Lamb Skewers

  Charcoal-grilled lamb skewers are primarily made by cutting fresh lamb into small pieces, threading them onto bamboo skewers, and then marinating before grilling over charcoal. During preparation, spices such as cumin and chili powder are typically added to make the meat crispy on the outside and tender inside with a rich aroma.
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  Grilled Fish and Frog

  A flavorful dish featuring grilled fish and frog, marinated in special spices and cooked over charcoal for a rich aroma and taste.
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  Stir-fried Snail with High Heat

  A Cantonese dish featuring fresh snails stir-fried quickly over high heat with garlic, ginger, and chili for a savory, slightly spicy flavor.
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  Secret-Recipe Roasted Large Fish

  Fresh large fish marinated in a special sauce and roasted to perfection, resulting in crispy skin and tender, flavorful meat.
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  Garlic Eggplant

  Stir-fried eggplant with garlic is a home-style dish made primarily from eggplant, combined with garlic and seasonings. The eggplant is sliced into strips, mixed with minced garlic, and stir-fried at high heat to achieve a soft, rich, and aromatic texture.
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  Bawang Crispy Pork

  A Chinese dish made of marinated pork belly, coated and deep-fried to achieve a crispy texture with tender meat inside, often served with a spicy or savory sauce.

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