Bao汁 Pan-Fried Dumplings
小吃快餐 · ⭐
Shop S3-291, Qilin Lane, Ninghe District Wuyue Plaza
Dishes
Corn Pan-Fried BunsCorn pan-fried buns are made with fresh corn filling and pan-fried until the bottom is crispy, offering a savory and aromatic taste.
Fresh Meat Pan-Fried BunsFresh meat potstickers are Chinese dumplings made with flour wrappers filled with pork, cooked by pan-frying. The dough is rolled into rounds, filled, sealed, then fried in a pan with a little oil and water—first seared, then steamed to achieve a crispy bottom and soft top.