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Henan Noodle Soup (Fenshuidao Branch)

小吃快餐 · ⭐ 3.7

Ground-floor commercial unit, Building 1, Yongjun Li, No. 87 Fen Shui Road

Dishes

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  Braised Egg

  Stewed eggs are a classic Chinese dish primarily made with eggs. The preparation involves boiling the eggs, peeling them, and then soaking them in a seasoned sauce made from soy sauce and spices until fully flavored. Stewed eggs have a deep color and rich, aromatic taste, making them a common delicacy at both home meals and banquets.
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  Spicy Pig Ear Salad

  A cold dish made primarily with pig's ears, sliced after boiling and mixed with scallions, ginger, garlic, cilantro, and seasonings like soy sauce, vinegar, chili oil, Sichuan pepper oil, sugar, and salt.
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  Cucumber Salad

  Cucumber salad is a simple cold dish with fresh cucumber as the main ingredient. After washing and lightly pounding the cucumber, add garlic, cilantro, and other seasonings, then drizzle with soy sauce, vinegar, and sesame oil. Mix well and serve.
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  Henan Century Egg

  Henan century egg, also known as preserved or thousand-year egg, is made by curing duck or chicken eggs in a special mixture, resulting in a translucent gel-like texture and rich flavor.
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  Fried Peanuts

  Fried peanuts are made by cleaning and drying peanuts, then frying them in hot oil until the skin turns slightly yellow and the texture becomes crispy. No additional seasonings are added to preserve the natural aroma and flavor of the peanuts.
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  Potato Noodles in Clay Pot

  Potato noodle stew is a delicious dish made primarily with potato noodles, combined with various ingredients such as meat and vegetables, and slowly simmered in a clay pot. The potato noodles have a smooth and slippery texture, and when paired with richly flavored ingredients, the broth becomes deeply savory—making it a favorite among diners.
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  Premium Lamb Noodle Stew

  Premium lamb stew noodles feature fresh lamb, noodles, carrots, and onions, slow-cooked until the lamb is tender and flavorful. The rich broth infuses the noodles, which become chewy and satisfying. A blend of spices like star anise, cinnamon, and ginger enhances the aroma.
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  Stir-Fried Noodles with String Beans and Minced Pork

  Bean thread stir-fried noodles with pork is a dish featuring beans and pork. Cut beans into segments, slice pork into strips. Blanch or sauté beans until tender, then stir-fry with pork. Add seasonings and mix with cooked noodles until well blended. Common seasonings include soy sauce, salt, scallions, and ginger.

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