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Jin Feng Roast Chicken (Mian Si Direct Store)

小吃快餐 · ⭐ 3.9

100 Meters West of Intersection of Tan'nan Road and Yucai Street, North Side of Road

Dishes

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  Five-Spice Chicken Gizzard

  Five-spice chicken gizzards is a dish made primarily from chicken gizzards, sliced or cut into strips after cleaning, marinated with five-spice powder, soy sauce, and cooking wine, then stir-fried or braised. The finished dish has a bright red color and a crisp, tender texture.
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  Modified Atmosphere Freshness-Preserving Roasted Chicken Thigh

  Chicken thigh marinated and slowly roasted at low temperature using modified atmosphere preservation technology, resulting in a crispy skin and juicy interior. Main ingredients include whole chicken thigh, salt, sugar, and spices.
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  Char Siu

  Char Siu is a Cantonese dish made by marinating pork in a sweet and savory sauce, then roasting until tender and glazed.
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  Glutinous Rice Dumplings

  Zhaodouba is a traditional dessert made from yellow millet flour and red bean paste. The outer layer is sticky and soft, while the filling is sweet. It is prepared by wrapping fermented yellow millet dough around red bean paste and then steaming it.
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  Braised Pork Trotters

  Braised pig trotters are made by blanching pig trotters and then stewing them slowly with soy sauce, cooking wine, rock sugar, star anise, cinnamon, and bay leaves until tender and flavorful.
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  Golden Phoenix Braised Chicken

  A traditional Chinese dish featuring whole chicken marinated, fried, and slowly stewed until tender and golden. Seasoned with aromatics for rich flavor.
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  Golden Phoenix Gas-Conditioned Chicken

  A dish featuring whole chicken marinated in a secret sauce and steamed using gas conditioning technology to retain tenderness and aroma.
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  Golden Phoenix Ham

  A refined dish made from premium ham, chicken breast, and mushrooms, marinated, air-dried, and steamed for a savory, tender flavor.
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  Spiced Braised Chicken Thigh

  Spiced braised chicken thighs made with thigh meat, star anise, cinnamon, bay leaves, Sichuan peppercorns, soy sauce, sugar, cooking wine, and water. Slow-cooked in broth for tender, flavorful meat with rich aroma.
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  Smoked Chicken Thigh

  Smoked chicken thighs made from thigh meat, marinated and smoked with wood chips or tea leaves for a unique smoky aroma. Marinated with soy sauce, cooking wine, ginger, and scallions, then slowly smoked at low temperature to ensure tenderness and flavor.
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  Fragrant Pig's Trotter

  A Chinese dish made from pig's trotters, slow-cooked with spices like star anise and cinnamon to create a rich, fragrant flavor.

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