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First Line Connected · Coarse Grain Fine Craft (Fried Skewers)

小吃快餐 · ⭐ 3.3

Unit 6, Room 101, Building 1, Boiler Factory Residential Complex

Dishes

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  Meatball Family Feast Rice Noodles

  A hearty rice noodle soup featuring a variety of meatballs and vegetables, simmered in a savory broth for a comforting meal.
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  Cold Noodle Rolls

  Cold Noodle Rolls is a dish made with cold noodles as the main ingredient, combined with vegetables and meat, then rolled and eaten. It is mainly prepared using a dressing or sauce.
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  Juicy Beef Meatball Noodles

  Juicy beef meatball noodles are made with fresh beef and seasonings to form meatballs, then cooked with noodles and broth. The texture is tender and juicy, with a rich flavor.
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  Ham and Enoki Mushroom Whole Grain Cooking

  Ham and Enoki Mushroom Whole Grain Cooking is a dish made with ham, enoki mushrooms, and whole grains, carefully cooked. It has a rich texture and a delicious taste.
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  Fried Rice Cake

  Fried rice cakes are a traditional Chinese snack made primarily from rice cakes. The rice cakes are first sliced thinly and then deep-fried until golden and crispy. The finished product is crispy on the outside and tender on the inside, with a sweet and delicious flavor.
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  精品米线

  精品米线以优质大米为原料制成的细长米线为主料，搭配猪骨或鸡骨熬制的高汤，加入瘦肉、火腿、豆芽、葱花等辅料，煮熟后食用。
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  Delicious Beef Patty

  A savory beef patty made from fresh beef, seasoned with onions and herbs, pan-fried to perfection.
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  Beef Noodle Soup

  Beef brisket rice noodles is a dish primarily made with beef slices and rice noodles, typically cooked together in a broth. The broth is usually clear or spicy麻 (numbing and spicy), and can be seasoned with scallions, ginger, garlic, and other seasonings. Some recipes include side vegetables such as bean sprouts, greens, and wood ear mushrooms.
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  Shiitake Meatball Noodle Soup

  Xianggu Guanyuan Mi Xian features rice noodles with fresh mushrooms and meatballs, simmered into a rich broth. The noodles are soft, mushrooms add aroma, and meatballs offer chewiness.
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  Black Pepper Chicken Cubes

  Black pepper chicken chunks are made primarily from chicken breast or thigh meat, cut into small pieces and marinated with rice wine, soy sauce, and other seasonings. They are then stir-fried together with black peppercorns or black pepper powder. Onions and green peppers are typically added as accompaniments to enhance the flavor and texture.

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