Happy Farmhouse Cuisine
农家菜 · ⭐ 4.3
No. 19, Biqun Road
Dragon Mate tips
这家饭店位于No. 19, Biqun Road，是农家菜风味的饭店，这家饭店口味因人而异（建议先从招牌菜开始）。Dragon Mate 推荐你优先尝试：Country-style Tofu、Spicy Mulberry Soup、Stir-Fried Seasonal Vegetables。
这家饭店不是典型中餐厅，部分菜品可能对“农家菜风味”做了本地化改良，建议你下单前先看清配料与口味。
如果你不吃猪肉，一定要在点餐前用 Dragon Mate App 的语音发音跟服务员明确说明“不要猪肉/不含猪肉”。
Restaurant guide
- City: Guangzhou
- Category: 农家菜
- Rating: 4.3
- Address: No. 19, Biqun Road
- Popular dishes: Country-style Tofu, Spicy Mulberry Soup, Stir-Fried Seasonal Vegetables, Poached Local Free-Range Chicken, Perilla Snail
China trip · China travel
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Dishes
Country-style TofuA traditional home-style dish made with soft tofu, pork belly, and greens, simmered to create a rich, savory flavor.
Spicy Mulberry SoupA spicy soup made with fresh mulberry leaves and pork bone broth, seasoned with chili and Sichuan pepper for a bold, numbing flavor.
Stir-Fried Seasonal VegetablesStir-fried seasonal vegetables is a dish made primarily from fresh, seasonal vegetables quickly stir-fried. Common ingredients include bok choy, spinach, lettuce, Chinese broccoli, and cauliflower. Garlic or ginger is typically added for aroma, and the dish is seasoned with oil and salt to preserve the crisp and tender texture of the vegetables.
Poached Local Free-Range ChickenFresh local free-range chicken is gently poached and chilled for tender texture, served sliced with ginger and scallion sauce.
Perilla SnailA dish made with fresh mountain snails and perilla leaves, stir-fried or simmered to bring out a fragrant, spicy flavor.
Perilla-Infused Mountain Fish RoeA dish featuring fresh mountain fish roe cooked with perilla leaves, offering a delicate balance of savory and aromatic flavors.
Brown Sugar CakeA traditional sweet dessert made from glutinous rice flour and brown sugar, steamed to a soft and sweet texture.
Braised Chicken with Red OnionA Chinese dish featuring chicken and red onion, steamed to perfection for a savory and aromatic flavor.
Stir-Fried Bitter Melon Greens with GarlicA stir-fried dish of bitter melon greens with garlic, featuring a fresh and slightly bitter taste, commonly served as a healthy side in Chinese households.
Steamed Catfish with Fermented Black Bean SauceA Cantonese dish featuring fresh catfish steamed with fermented black bean sauce, resulting in tender fish and rich savory flavor.