Close

Yan Xian · Yakitori Izakaya (Xinghai Mingcheng Store)

日料 · ⭐

No. 112, Yijia Xincun Commercial Pedestrian Street

Dishes

• 

  Salmon Sashimi

  Sashimi is a dish made primarily from fresh salmon. The preparation is simple: slice the salmon thinly and serve with condiments such as wasabi and soy sauce, preserving the fish's original freshness and flavor.
• 

  Salmon Sushi

  Salmon sushi is made primarily with fresh salmon slices, paired with seasoned rice (cooked rice mixed with rice vinegar, sugar, and salt). The salmon slices are placed on molded rice balls, rolled into sushi rolls with seaweed, or enjoyed as hand-held sushi.
• 

  Salmon and Caviar Fried Rice

  A savory dish made with salmon and caviar stir-fried with rice, offering a rich and satisfying flavor.
• 

  Sashimi

  Sashimi is a dish primarily made with fresh raw fish slices, typically served with condiments such as wasabi and soy sauce. The preparation is simple—just slice the raw fish thinly and arrange it on a plate for immediate enjoyment, preserving the original freshness and flavor of the fish.
• 

  Signature Potato Salad

  A creamy potato mash blended with egg yolk, onion, pickles, and dressing for a rich, refreshing dish.
• 

  Signature Durian Baked Roll

  A specialty dish featuring fresh durian flesh wrapped in a thin pastry and baked until golden, offering a rich, sweet flavor with a crispy exterior.
• 

  Japanese Ramen

  Japanese ramen is based on a rich broth made from pork or chicken bones, served with thin noodles and topped with barbecued pork (chashu), soft-boiled egg, seaweed, green onions, and bamboo shoots. The noodles are typically alkaline noodles, offering a chewy texture and a deeply flavorful broth.
• 

  Yan Xian Signature Baked Rolls

  A dish featuring fresh shrimp, pork, and vegetables wrapped in thin dough and baked to perfection—crispy outside, juicy inside.
• 

  Eel Sushi

  Eel sushi is made with fresh eel as the main ingredient, combined with seasoned rice and seaweed. First, the eel is grilled until crispy on the outside and tender on the inside, then placed on hand-formed seasoned rice, and finally wrapped in seaweed to form a complete sushi.
• 

  Eel Fried Rice

  Eel fried rice is made with rice, cooked eel pieces, eggs, and green onions. First, clean and cook the eel, then mix it with stir-fried rice and seasonings, finishing with chopped green onions for aroma.

Reviews