Pingxi Beef Offal Old Store (Qixia Road)
小吃快餐 · ⭐ 4.2
No. 38-3 Qixia Road

Dishes
Tender Beef SoupA soup made with tender beef, simmered slowly with ginger and scallions for a rich, savory flavor.
Mixed Pork Offal SaladA cold dish made by mixing blanched pork offal with seasonings like garlic, scallions, and chili oil for a savory, refreshing taste.
Mixed Rice NoodlesA cold dish made by mixing rice noodles with vegetables and a savory dressing, popular in southern China.
Mixed Bone MarrowA dish made by mixing bone marrow with seasonings like scallions, ginger, garlic, and cilantro, offering a rich and savory flavor.
SteakSteak is made primarily from beef, carefully selected and cut to preserve the most tender parts of the meat. It is typically marinated with spices and seasonings, then seared at high heat in a skillet or on a grill until the surface is golden and slightly charred, while the inside remains juicy and tender. During preparation, garlic cloves and rosemary can be added according to personal taste to enhance the aroma.
Beef Offal SoupOffal soup is a soup dish primarily made with beef tripe, heart, and tongue. The preparation involves stewing the cleaned offal together with spices until the offal is tender and the broth becomes rich. Finally, season with an appropriate amount of salt and pepper.
Beef Offal NoodlesBeef offal noodles is a noodle dish primarily made with noodles and beef offal. The cooked noodles are served with richly flavored stewed beef offal, including beef tripe, heart, and tongue, then drizzled with a special sauce and garnished with chopped green onions and cilantro for added flavor.
Beef NoodlesBeef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.
Luo Han Meat, Pig Intestine Head, and Blood NoodlesA flavorful dish combining braised pork belly, pig intestine head, blood tofu, and rice noodles in a savory sauce.