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High-End Morning Bites (Featuring Chan Zhu Yi Cui Bing Jiao Zhi – Pig Ear Bun) (Xiji Store)

小吃快餐 · ⭐ 3.7

X016 Road (Xiyin Road)

Dishes

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  Clear Soup

  Clear soup is primarily made from chicken bones, pork bones, or ham, simmered for a long time to extract umami flavor, then filtered to obtain a clear broth. A small amount of vegetables such as carrots, mushrooms, scallions, and ginger can be added to enhance the flavor, without adding excessive seasonings, preserving the original taste.
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  Pork Belly Baozi Sandwich

  A Chinese snack where stewed pork shank is placed inside a baked flatbread. The pork is tender and flavorful, while the flatbread is crispy outside and soft inside.
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  Empty Soup

  Clear soup is a simple broth made with water or stock, without main ingredients, often served with other dishes or as an appetizer. It's prepared by boiling water or stock and serving it directly, sometimes with minimal seasonings like salt, scallions, or ginger slices for flavor.
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  Crispy Pancake with Meat

  Crispy flatbread stuffed with slow-cooked or pan-fried meat, made from flour, pork or beef, seasoned with scallions and ginger. The dough is fried or baked to a crisp texture, while the meat is marinated and cooked until tender before being placed inside the饼.
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  Crispy Pancake with Pork Shank

  Crispy pancake stuffed with braised pork knuckle, featuring tender meat and a crunchy outer layer.
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  Fried Tofu Soup

  Doubao Soup is a soup dish primarily made with tofu. The tofu is fried to form bean curd bubbles, which are then combined with clear broth or stock and simmered with appropriate seasonings. The bean curd bubbles are crispy on the outside and tender inside, while the broth is flavorful and nutritious.

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