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Fei Niao Japanese Cuisine · Izakaya (Jade City Store)

日料 · ⭐ 4.8

No. 123 Qingnian Street, Kerry Center, Level 1, Unit L1-122

Dishes

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  Salmon

  Salmon, with tender flesh and vibrant color. Typically eaten raw, paired with mustard, soy sauce, or lemon juice to preserve its natural flavor. It can also be pan-fried, grilled, or boiled—simple to prepare and rich in nutrition.
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  Salmon Sashimi

  Fresh salmon slices served raw, offering a delicate and savory taste.
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  Sendai Beef Tongue

  A Japanese dish made by grilling marinated beef tongue, known for its tender texture and rich flavor.
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  Arctic Sweet Shrimp (Raw)

  A dish featuring fresh Arctic sweet shrimp, simply cleaned and served raw to highlight their natural sweetness and tender texture, often paired with lemon juice or mustard soy sauce.
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  Plum Tea Rice

  Plum tea rice is a dish based on rice, enhanced with plum powder and sencha green tea. To prepare it, place the rice in a bowl, sprinkle with an appropriate amount of plum powder, then pour in hot sencha tea. The aroma of the tea blends harmoniously with the sweet-sour flavor of the plums, offering a unique sensory experience.
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  Grilled Live Eel

  Live grilled eel is a dish primarily made with fresh eel. The live eel is cleaned and gutted, then scored on both sides of the body to allow for better flavor absorption. It is then marinated with seasoning and finally grilled in an oven until the skin is crispy and the flesh is fully cooked.
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  Beef Sukiyaki Hot Pot

  Beef sukiyaki is a Japanese hot pot dish primarily made with beef slices, vegetables, and tofu. The preparation involves cooking the ingredients in a pot and serving them with a specially prepared sauce.
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  Beef and Arugula Salad

  Beef arugula salad features fresh arugula as its base, paired with thin slices of cooked beef and dressed with a specially crafted sauce. The savory richness of the beef blends perfectly with the refreshing taste of arugula, creating a simple yet flavorful dish.
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  Red Bean Soup

  Red bean soup is made primarily from red beans and water. After soaking, the beans are boiled until soft, then sweetened with a small amount of rock sugar or brown sugar to create a thick, sweet soup.
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  Fresh Sea Urchin

  Fresh sea urchin is a delicacy made from raw or lightly cooked sea urchin roe, prized for its rich, briny flavor and smooth texture.
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  Chicken Skewers

  Chicken skewers are made with fresh chicken, cut into uniform small pieces and threaded onto bamboo skewers. After marinating, they can be grilled over charcoal or in an oven until the surface turns golden and the meat becomes tender and juicy.

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