Zaozhuang Spicy Chicken (Zhongye Shengqiu Store)
地方菜 · ⭐ 3.6
No. 152-3 Heyang Road (near North Gate 2 of Zhongye Shengqiao Vis)
Dishes
Zaozhuang Caijian BingZaozhuang cuisine crepes are made by spreading a batter of flour and water on a hot pan to form a thin pancake, then adding ingredients like eggs, scallions, vegetables (such as cabbage and chives), and meats (like ham and sausages), which are folded or rolled for eating.
Spicy Chicken with ChiliSpicy chicken is a dish made primarily with chicken, seasoned with large amounts of chili peppers and spices. The chicken is cut into pieces, marinated, then stir-fried at high heat with chili peppers, Sichuan peppercorns, and other seasonings to allow the chicken to fully absorb the spicy and fragrant flavors, resulting in a bright red color and a distinctive numbingly spicy, savory taste.
Spicy CarpSpicy carp is made from fresh carp, scored and marinated with wine and ginger to remove fishy odor. Sauté dried chili,花椒, ginger, and garlic in hot oil, add doubanjiang to create red oil, then pan-fry the carp until golden on both sides. Add water and simmer until flavorful, finally garnish with green onions and coriander.
Duck Egg Noodles with VermicelliDuck egg vermicelli is a dish made primarily from duck eggs and rice noodles. Duck eggs are scrambled and fried into thin omelets, while rice noodles are soaked in warm water, cut into strips, and mixed with seasonings. Add葱花 and香菜 for extra flavor. The texture is smooth and refreshing.